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Specialty Fats and Oils Market By Type (Specialty Fats : Cocoa Butter Equivalents, Cocoa Butter Substitutes, Cocoa Butter Replacers, Cocoa Butter Improvers, Dairy Fat Replacers, Other Specialty Fats ; Specialty Oils : Palm Oil, Soybean Oil, Coconut Oil, Cotton Seed Oil, Rapeseed Oil, Other Specialty Oils), By Form (Dry, Liquid), By Application (Chocolates and Confectioneries, Bakery Products, Processed Foods, Dairy Products) – Growth, Share, Opportunities & Competitive Analysis, 2018-2026

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Published: | Report ID: 9502 | Report Format : PDF

Industry Outlook

The specialty fats and oils market value is projected to rise with a CAGR of 6.3% over the forecast period from 2018 to 2026. Specialty oils, such as palm oil, olive oil, etc., are some of the least processed oils, which is why they are gaining traction in developed countries. Increasing consumer inclination over its “natural” properties and growing health concerns due to the consumption of saturated fats have catered to the market’s demand for specialty oils. Also, increasing demand for snacks and fried food products due to rising disposable income and a growing retail sector globally is leading to high consumption of specialty oils for the preparation of these products. On the other hand, specialty fats provide sensory attributes to prepared food products such as chocolate, chocolate confectionery, bakery products, and ice cream. The rising demand for bakery products and processed foods, particularly in developed countries such as the United Kingdom, Canada, and the United States, is driving market growth to a large extent.

Specialty fats such as cocoa butter (CB) act as prime ingredients in the food industry and are gaining popularity for their unique physicochemical characteristics due to their peculiar fatty acid combinations. Rising consumption of high-quality chocolates, such as high-priced dark chocolates comprising high cocoa content and chocolates with natural flavors and zero milk solids. Moreover, the rising gap between the demand and supply of cocoa butter in the confectionery and chocolate industries globally is met by the production of alternatives to cocoa butter, such as cocoa butter replacers (CBR), cocoa butter substitutes (CBS), etc. Growing preferences for non-PHO (partially hydrogenated oils) have also resulted in rising demand for specialty fats in the confectionery and processed food industries. The rising population and increased industrial uses are also driving the growth of the specialty fats and oils market. Apart from this, major industry players are involved in the research and development of oilseeds through genetic engineering to avoid consumer concerns pertaining to health issues, which contribute to the growth of the specialty oils market.

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Market Synopsis

Cocoa butter substitutes and palm oil are projected to dominate the specialty fats and oils market, respectively.

In 2017, palm oil accounted for the major market volume share and was expected to maintain its dominance over the forecast period. Palm oil is the most widely produced and consumed vegetable oil, surpassing soybean oil. The wide availability of palm oil and its rising application are the significant factors driving the market growth. Moreover, its neutral taste and flavor-enhancing characteristics propel its demand in the confectionery industry, thus driving the overall market. Also, the low cost of production as compared to its counterparts and the fact that palm oil is the only naturally available solid vegetable oil are two other factors contributing to market growth.

Cocoa butter substitutes, on the other hand, dominate the specialty fats market by type because they contain fatty acids and have physical properties similar to cocoa butter. Other factors supporting the growth of specialty fats throughout the forecast period include essential food product texture characteristics, extreme softness, and shelf life enhanced by the gloss and snap features provided by cocoa butter equivalents.

The dry form of specialty fats and oils is projected to dominate the global specialty fats and oils market.

In 2017, the dry form of fat accounted for the maximum share, as it bears a resemblance in physical properties and chemical properties to dairy butter, cocoa butter, and whipping cream, which makes it an ideal alternative for these products. Specialty fats lessen the abrasive effect of sugar and flour while processing and inhibit the absorption of water in flour. Specialty fats prevent the formation of gluten in the dough, thus minimizing the sticking of dough to a belt or baking surface. In addition to this, dry oils provide optimum fat content and maintain the palatability and quality of food products, thereby stimulating market demand for dry oils.

Bakery products will have the highest CAGR and hold the largest share of the global specialty fats and oils application market.

In 2017, bakery products dominated the specialty fats and oils application market by volume and were expected to maintain their dominance throughout the forecast period. Increasing the usage of palm kernel oils in bakery products helps achieve the required blend without modifying the melting, rheological, and processing characteristics of the final products, which is projected to enhance the overall demand. In addition, the growing demand for natural, healthy, and organic baked products such as cakes, pastries, donuts, pies, etc., also contributes to market growth. Moreover, the growing use of cocoa butter substitutes (CBS) in order to improve the fat composition and fat stability of finished bakery products is propelling the demand for CBS during the forecast period. The constant change in consumer consumption patterns, a concurrent rise in the number of bakery stores, and increasing availability of branded bakery products through diversified retail channels are a few other factors boosting the growth of the bakery products segment.

Rapid demand for specialty fats and oils in the Asia Pacific is projected to catapult the market’s growth.

Asia Pacific stands out distinctly with a significant market share owing to rising disposable income, purchasing power, a growing middle-class population, and changing dietary habits. Moreover, growing concern over health and wellness in emerging regions like China and India, along with rising per capita consumption of specialty oils and fats, is expected to bolster the global market. Rising acceptance of western-style products, such as olive oil, butter, cocoa butter, etc., has underpinned the overall growth of the specialty fats and oils market. Furthermore, consumer demand for processed food products offers promising opportunities for growth and diversification in the region’s specialty fats and oils sector.North America, on the other hand, is expected to witness a moderate growth owing to the application of specialty fats and oils for nut salad dressing as well as for non-food purposes such as biodiesel and fatty acid production.

Cargill is one of the promising players in the specialty fats and oils market.

Cargill’s constant endeavor to cater to rampant customer needs and requirements has led to consistent research and development, expansion, and upgradation of state-of-the-art facilities. Cargill offers a wide range of oils and fats that are popular in bakery and confectionery applications. Moreover, Cargill’s strategy of expansion with constant research and development has also helped it become the market pioneer in the edible oil segment. For instance, in December 2017, Cargill introduced the lowest-saturated-fat, high-oleic canola oil after ten years of research and development of canola hybrids. This oil is in high demand by food industries and restaurant owners as it provides a high yield, is resistant to diseases, and improves the shelf life of fried food products. Rising consumer efforts to reduce saturated and trans-fat consumption to reduce the risk of cardiovascular disease are expected to boost demand for Cargill’s canola oil in the coming years.

Periods of History and Forecast

Our study analyzed each market segment during the period of 2016 to 2026, with 2017 as the base year. The forecast period of 2018–2026 is considered for the CAGR calculation.

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Report Scope by Segments

The specialty fats and oils market report represent an understanding of the current market strategies and dynamics along with quantitative and qualitative analysis of the overall market. The report provides a thorough outline of the global specialty fats and oils market by categorizing it in terms of type, form, application, and geography. Our interest in publishing this broad research report is to aid food and beverage professionals and market stakeholders in making decisions and implementing strategic initiatives in the specialty fats and oils market.

This research report describes leading continents and their major countries, along with profiles of key players operating in the overall market and their planned developments. Our report further defines the overall market dynamics, such as drivers, challenges, and opportunities prevalent in the market, to understand the global specialty fats and oils market more explicitly. Our in-depth segmentation analysis up to the country level highlights revenue pockets and investment opportunities in the market. Key players profiled include AAK AB, Cargill Inc., Mewah International, Wilmar International, Bunge Limited, the IoI Group, the International Foodstuff Company Limited, Musim Mas, Fuji Oil, and the Nisshin Oillio Group.

Chapter 1. Preface
1.1. Report Scope and Description
1.1.1. Purpose of the Report
1.1.2. Target Audience
1.1.3. USP and Key Offering
1.2. Research Scope
1.3. Research Methodology
1.3.1. Phase I-Secondary Research
1.3.2. Phase II-Primary Research
1.3.3. Top Down and Bottom Up Approach
1.3.3.1. Top-Down Approach
1.3.3.2. Bottom-Up Approach
1.3.4. Phase III- Expert Panel Review
1.4. Assumptions
1.5. Market Segmentation

Chapter 2. Executive Summary
2.1. Global SFO Market Snapshot
2.2. Global SFO Market by Type, 2017 (Kilo Ton, US$ Mn)
2.3. Global SFO Market, by Form, 2017 (Kilo Ton, US$ Mn)
2.4. Global SFO Market, by Application, 2017 (Kilo Ton, US$ Mn)
2.5. Global SFO Market, by Geography, 2017 (Kilo Ton US$ Mn)

Chapter 3. Market Overview
3.1. Introduction
3.2. Market Dynamics
3.2.1. Drivers
3.2.1.1. Growing Consumption of Bakery & Confectionery and Processed Foods
3.2.1.2. Increasing Demand for Cocoa Butter Alternative Fats
3.2.2. Restraints
3.2.2.1. Concerns over the Excessive Consumption of Fats and Oils
3.2.2.2. Restraint 2
3.2.3. Opportunities
3.2.3.1. Growing Production and Trade of Raw Material
3.2.3.2. Opportunity 2
3.3. Attractive Investment Proposition, by Geography, 2017
3.4. Competitive Landscape: Market Positioning of Key Players, 2017

Chapter 4. Global Specialty Fats and Oils (SFO) Market, by Type, 2016 – 2026 (Kilo Ton, US$ Mn)
4.1. Overview
4.1.1. Global Specialty Fats Market Share Analysis, by Type, 2017 vs. 2026 (Value, %)
4.1.2. Global Specialty Oils Market Share Analysis, by Type, 2017 vs. 2026 (Value, %)
4.1.3. Global Specialty Fats Market, by Type, 2016-2026 (Kilo Ton, US$ Mn)
4.1.4. Global Specialty Oils Market, by Type, 2016-2026 (Kilo Ton, US$ Mn)
4.2. Specialty Fats
4.2.1. Cocoa Butter Equivalents
4.2.2. Cocoa Butter Substitutes
4.2.3. Cocoa Butter Replacers
4.2.4. Cocoa Butter Improvers
4.2.5. Dairy Fat Replacers
4.2.6. Others (sal, mango kernel butter, kokum butter, etc.)
4.3. Specialty Oils
4.3.1. Palm Oil
4.3.2. Soybean Oil
4.3.3. Coconut Oil
4.3.4. Cotton Seed Oil
4.3.5. Rapeseed Oil
4.3.6. Other Specialty Oils (peanut oil, olive oil, etc.)

Chapter 5. Global Specialty Fats and Oils (SFO) Market, by Form, 2016 – 2026 (Kilo Ton, US$ Mn)
5.1. Overview
5.1.1. SFO Market Share Analysis (Value, %), by Form, 2017 vs. 2026
5.1.2. Global SFO Market Volume, by Form, 2016-2026 (Kilo Ton)
5.1.3. Global SFO Market Value, by Form, 2016-2026 (US$ Mn)
5.2. Dry
5.3. Liquid

Chapter 6. Global Specialty Fats and Oils (SFO) Market, by Application, 2016 – 2026 (Kilo Ton, US$ Mn)
6.1. Overview
6.1.1. SFO Market Share Analysis (Value, %), by Application, 2017 vs. 2026
6.1.2. Global SFO Market Volume, by Application, 2016-2026 (Kilo Ton)
6.1.3. Global SFO Market Value, by Application, 2016-2026 (US$ Mn)
6.2. Chocolates and Confectioneries
6.3. Bakery Products
6.4. Processed Foods
6.5. Dairy Products
6.6. Others (cosmetic products, ointments etc.)

Chapter 7. Global Specialty Fats and Oils (SFO) Market, by Geography, 2016 – 2026 (Kilo Ton, US$ Mn)
7.1. Overview
7.1.1. SFO Market Share Analysis (Value, %), by Geography, 2017 vs. 2026
7.1.2. Global Specialty Fats Market Volume, by Geography, 2016-2026 (Kilo Ton)
7.1.3. Global Specialty Fats Market Value, by Geography, 2016-2026 (US$ Mn)
7.1.4. Global Specialty Oils Market Volume, by Geography, 2016-2026 (Kilo Ton)
7.1.5. Global Specialty Oils Market Value, by Geography, 2016-2026 (US$ Mn)
7.2. North America SFO Market Analysis, 2016 – 2026
7.2.1. North America SFO Market, by Type, 2016 –2026 (Kilo Ton, US$ Mn)
7.2.2. North America SFO Market, by Form, 2016 – 2026 (Kilo Ton, US$ Mn)
7.2.3. North America SFO Market, by Application 2016 – 2026 (Kilo Ton, US$ Mn)
7.2.4. North America SFO Market, by Country, 2016 – 2026 (Kilo Ton, US$ Mn)
7.2.4.1. U.S.
7.2.4.2. Canada
7.3. Europe SFO Market Analysis, 2016 – 2026
7.3.1. Europe SFO Market, by Type, 2016 – 2026 (Kilo Ton, US$ Mn)
7.3.2. Europe SFO Market, by Form, 2016 – 2026 (Kilo Ton, US$ Mn)
7.3.3. Europe SFO Market, by Application, 2016 – 2026 (Kilo Ton, US$ Mn)
7.3.4. Europe SFO Market, by Country/Region, 2016 – 2026 (Kilo Ton, US$ Mn)
7.3.4.1. U.K.
7.3.4.2. Germany
7.3.4.3. France
7.3.4.4. Rest of Europe
7.4. Asia Pacific SFO Market Analysis, 2016 – 2026
7.4.1. Asia Pacific SFO Market, by Type, 2016 – 2026 (Kilo Ton, US$ Mn)
7.4.2. Asia Pacific SFO Market, by Form, 2016 – 2026 (Kilo Ton, US$ Mn)
7.4.3. Asia Pacific SFO Market, by Application, 2016 – 2026 (Kilo Ton, US$ Mn)
7.4.4. Asia Pacific SFO Market, by Country/Region, 2016 – 2026 (Kilo Ton, US$ Mn)
7.4.4.1. Japan
7.4.4.2. China
7.4.4.3. India
7.4.4.4. Rest of APAC
7.5. Latin America SFO Market Analysis, 2016 – 2026
7.5.1. Latin America SFO Market, by Type, 2016 – 2026 (Kilo Ton, US$ Mn)
7.5.2. Latin America SFO Market, by Form, 2016 – 2026 (Kilo Ton, US$ Mn)
7.5.3. Latin America SFO Market, by Application, 2016 – 2026 (Kilo Ton, US$ Mn)
7.5.4. Latin America SFO Market, by Country/Region, 2016 – 2026 (Kilo Ton, US$ Mn)
7.5.4.1. Brazil
7.5.4.2. Mexico
7.5.4.3. Rest of Latin America
7.6. Middle East & Africa (MEA) SFO Market Analysis, 2016 – 2026
7.6.1. MEA SFO Market, by Type, 2016 – 2026 (Kilo Ton, US$ Mn)
7.6.2. MEA SFO Market, by Form, 2016 – 2026 (Kilo Ton, US$ Mn)
7.6.3. MEA SFO Market, by Application, 2016 – 2026 (Kilo Ton, US$ Mn)
7.6.4. MEA SFO Market, by Region, 2016 – 2026 (Kilo Ton, US$ Mn)
7.6.4.1. GCC
7.6.4.2. Rest of MEA

Chapter 8. Company Profiles
8.1. Wilmar International Limited
8.1.1. Business Description
8.1.2. Financial Information (Subject to data availability)
8.1.3. Product Portfolio
8.1.4. Business Strategies/Recent Developments
8.2. Bunge Limited
8.3. Cargill Inc.
8.4. IOI Group
8.5. International Foodstuff Company Holdings Limited (IFFCO)
8.6. Intercontinental Specialty Fats Sdn Bhd
8.7. Musim Mas Holdings
8.8. Mewah Group
8.9. Olenex
8.10. AAK – The Co-Development Company
8.11. Other Notable Players

List of Figures

FIG. 1 Global Specialty Fats and Oils (SFO): Research Methodology
FIG. 2 Global SFO: Market Segmentation
FIG. 3 Global SFO Market, by Type, 2017 (Kilo Ton, US$ Mn)
FIG. 4 Global SFO Market, by Form, 2017 (Kilo Ton, US$ Mn)
FIG. 5 Global SFO Market, by Application, 2017 (Kilo Ton, US$ Mn)
FIG. 6 Global Specialty Fats Market, by Geography, 2017 (Kilo Ton, US$ Mn)
FIG. 7 Global Specialty Oils Market, by Geography, 2017 (Kilo Ton, US$ Mn)
FIG. 8 Attractive Investment Proposition, by Geography, 2017
FIG. 9 Competitive Landscape: Market positioning of key players, 2017
FIG. 10 Global Specialty Fats Market Share Analysis, by Type, 2017 vs. 2026 (Value, %)
FIG. 11 Global Specialty Oils Market Share Analysis, by Type, 2017 vs. 2026 (Value, %)
FIG. 12 Global Specialty Fats Market, by Cocoa Butter Equivalents, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 13 Global Specialty Fats Market, by Cocoa Butter Substitutes, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 14 Global Specialty Fats Market, by Cocoa Butter Replacers, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 15 Global Specialty Fats Market, by Cocoa Butter Improvers, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 16 Global Specialty Fats Market, by Dairy Fat Replacers, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 17 Global Specialty Fats Market by Others, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 18 Global Specialty Oils Market, by Palm Oil, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 19 Global Specialty Oils Market, by Soybean Oil, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 20 Global Specialty Oils Market, by Coconut Oil, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 21 Global Specialty Oils Market, by Cotton Seed Oil, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 22 Global Specialty Oils Market, by Rapeseed Oil, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 23 Global Specialty Oils Market by Other Specialty Oils, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 24 Global SFO Market Share Analysis, by Form, 2017 vs. 2026 (Value, %)
FIG. 25 Global SFO Market, by Dry Form, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 26 Global SFO Market, by Liquid, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 27 Global SFO Market Share Analysis, by Application, 2017 vs. 2026 (Value, %)
FIG. 28 Global SFO Market, by Bakery products, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 29 Global SFO Market, by Chocolates and Confectioneries, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 30 Global SFO Market, by Processed Foods, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 31 Global SFO Market, by Dairy Products, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 32 Global SFO Market, by Others, 2016 – 2026 (Kilo Ton, US$ Mn)
FIG. 33 Global SFO Market, by Geography, 2017 vs. 2026 (Value, %)

List of Tables

TABLE 1 Market Snapshot: Global Specialty Fats and Oils (SFO) Market Volume (Kilo Ton)
TABLE 2 Market Snapshot: Global SFO Market Value (US$ Mn)
TABLE 3 Global Specialty Fats Market Volume, by Type, 2016 – 2026 (Kilo Ton)
TABLE 4 Global Specialty Fats Market Value, by Type, 2016 – 2026 (US$ Mn)
TABLE 5 Global Specialty Oils Market Volume, by Type, 2016 – 2026 (Kilo Ton)
TABLE 6 Global Specialty Oils Market Value, by Type, 2016 – 2026 (US$ Mn)
TABLE 7 Global SFO Market Volume, by Form, 2016 – 2026 (Kilo Ton)
TABLE 8 Global SFO Market Value, by Form, 2016 – 2026 (US$ Mn)
TABLE 9 Global SFO Market Volume, by Application, 2016 – 2026 (Kilo Ton)
TABLE 10 Global SFO Market Value, by Application, 2016 – 2026 (US$ Mn)
TABLE 11 Global Specialty Fats Market Volume, by Geography, 2016 – 2026 (Kilo Ton)
TABLE 12 Global Specialty Fats Market Value, by Geography, 2016 – 2026 (US$ Mn)
TABLE 13 Global Specialty Oils Market Volume, by Geography, 2016 – 2026 (Kilo Ton)
TABLE 14 Global Specialty Oils Market Value, by Geography, 2016 – 2026 (US$ Mn)
TABLE 15 North America Specialty Fats Market Volume, by Type, 2016 – 2026 (Kilo Ton)
TABLE 16 North America Specialty Fats Market Value, by Type, 2016 – 2026 (US$ Mn)
TABLE 17 North America Specialty Oils Market Volume, by Type, 2016 – 2026 (Kilo Ton)
TABLE 18 North America Specialty Oils Market Value, by Type, 2016 – 2026 (US$ Mn)
TABLE 19 North America SFO Market Volume, by Form, 2016 – 2026 (Kilo Ton)
TABLE 20 North America SFO Market Value, by Form, 2016 – 2026 (US$ Mn)
TABLE 21 North America SFO Market Volume, by Application, 2016 – 2026 (Kilo Ton)
TABLE 22 North America SFO Market Value, by Application, 2016 – 2026 (US$ Mn)
TABLE 23 North America SFO Market Volume, by Country, 2016 – 2026 (Kilo Ton)
TABLE 24 North America SFO Market Value, by Country, 2016 – 2026 (US$ Mn)
TABLE 25 Europe Specialty Fats Market Volume, by Type, 2016 – 2026 (Kilo Ton)
TABLE 26 Europe Specialty Fats Market Value, by Type, 2016 – 2026 (US$ Mn)
TABLE 27 Europe Specialty Oils Market Volume, by Type, 2016 – 2026 (Kilo Ton)
TABLE 28 Europe Specialty Oils Market Value, by Type, 2016 – 2026 (US$ Mn)
TABLE 29 Europe SFO Market Volume, by Form, 2016 – 2026 (Kilo Ton)
TABLE 30 Europe SFO Market Value, by Form, 2016 – 2026 (US$ Mn)
TABLE 31 Europe SFO Market Volume, by Application, 2016 – 2026 (Kilo Ton)
TABLE 32 Europe SFO Market Value, by Application, 2016 – 2026 (US$ Mn)
TABLE 33 Europe SFO Market Volume, by Country/Region , 2016 – 2026 (Kilo Ton)
TABLE 34 Europe SFO Market Value, by Country/Region , 2016 – 2026 (US$ Mn)
TABLE 35 Asia Pacific Specialty Fats Market Volume, by Type, 2016 – 2026 (Kilo Ton)
TABLE 36 Asia Pacific Specialty Fats Market Value, by Type, 2016 – 2026 (US$ Mn)
TABLE 37 Asia Pacific Specialty Oils Market Volume, by Type, 2016 – 2026 (Kilo Ton)
TABLE 38 Asia Pacific Specialty Oils Market Value, by Type, 2016 – 2026 (US$ Mn)
TABLE 39 Asia Pacific SFO Market Volume, by Form, 2016 – 2026 (Kilo Ton)
TABLE 40 Asia Pacific SFO Market Value, by Form, 2016 – 2026 (US$ Mn)
TABLE 41 Asia Pacific SFO Market Volume, by Application, 2016 – 2026 (Kilo Ton)
TABLE 42 Asia Pacific SFO Market Value, by Application, 2016 – 2026 (US$ Mn)
TABLE 43 Asia Pacific SFO Market Volume, by Country/Region , 2016 – 2026 (Kilo Ton)
TABLE 44 Asia Pacific SFO Market Value, by Country/Region , 2016 – 2026 (US$ Mn)
TABLE 45 Latin America Specialty Fats Market Volume, by Type, 2016 – 2026 (Kilo Ton)
TABLE 46 Latin America Specialty Fats Market Value, by Type, 2016 – 2026 (US$ Mn)
TABLE 47 Latin America Specialty Oils Market Volume, by Type, 2016 – 2026 (Kilo Ton)
TABLE 48 Latin America Specialty Oils Market Value, by Type, 2016 – 2026 (US$ Mn)
TABLE 49 Latin America SFO Market Volume, by Form, 2016 – 2026 (Kilo Ton)
TABLE 50 Latin America SFO Market Value, by Form, 2016 – 2026 (US$ Mn)
TABLE 51 Latin America SFO Market Volume, by Application, 2016 – 2026 (Kilo Ton)
TABLE 52 Latin America SFO Market Value, by Application, 2016 – 2026 (US$ Mn)
TABLE 53 Latin America SFO Market Volume, by Country/Region, 2016 – 2026 (Kilo Ton)
TABLE 54 Latin America SFO Market Value, by Country/Region, 2016 – 2026 (US$ Mn)
TABLE 55 Middle East and Africa Specialty Fats Market Volume, by Type, 2016 – 2026 (Kilo Ton)
TABLE 56 Middle East and Africa Specialty Fats Market Value, by Type, 2016 – 2026 (US$ Mn)
TABLE 57 Middle East and Africa Specialty Oils Market Volume, by Type, 2016 – 2026 (Kilo Ton)
TABLE 58 Middle East and Africa Specialty Oils Market Value, by Type, 2016 – 2026 (US$ Mn)
TABLE 59 Middle East and Africa SFO Market Volume, by Form, 2016 – 2026 (Kilo Ton)
TABLE 60 Middle East and Africa SFO Market Value, by Form, 2016 – 2026 (US$ Mn)
TABLE 61 Middle East and Africa SFO Market Volume, by Application, 2016 – 2026 (Kilo Ton)
TABLE 62 Middle East and Africa SFO Market Value, by Application, 2016 – 2026 (US$ Mn)
TABLE 63 Middle East and Africa SFO Market Volume, by Region , 2016 – 2026 (Kilo Ton)
TABLE 64 Middle East and Africa SFO Market Value, by Region , 2016 – 2026 (US$ Mn)
TABLE 65 Wilmar International Limited: Company Snapshot (Business Description; Financial Information; Application Portfolio; Business Strategies/Recent Developments)
TABLE 66 Bunge Limited: Company Snapshot (Business Description; Financial Information; Application Portfolio; Business Strategies/Recent Developments)
TABLE 67 Cargill Inc.: Company Snapshot (Business Description; Financial Information; Application Portfolio; Business Strategies/Recent Developments)
TABLE 68 IOI Group: Company Snapshot (Business Description; Financial Information; Application Portfolio; Business Strategies/Recent Developments)
TABLE 69 International Foodstuff Company Holdings Limited (IFFCO): Company Snapshot (Business Description; Financial Information; Application Portfolio; Business Strategies/Recent Developments)
TABLE 70 Intercontinental Specialty Fats Sdn Bhd: Company Snapshot (Business Description; Financial Information; Application Portfolio; Business Strategies/Recent Developments)
TABLE 71 Musim Mas Holdings: Company Snapshot (Business Description; Financial Information; Application Portfolio; Business Strategies/Recent Developments)
TABLE 72 Mewah Group: Company Snapshot (Business Description; Financial Information; Application Portfolio; Business Strategies/Recent Developments)
TABLE 73 Olenex: Company Snapshot (Business Description; Financial Information; Application Portfolio; Business Strategies/Recent Developments)
TABLE 74 AAK-The Co-Development Company: Company Snapshot (Business Description; Financial Information; Application Portfolio; Business Strategies/Recent Developments)

Frequently Asked Questions:

What is the size of Specialty Fats and Oils Market?

The market for Specialty Fats and Oils Market is expected to reach US$ XX Mn By 2026.

What is the Specialty Fats and Oils Market CAGR?

The Specialty Fats and Oils Market is expected to see significant CAGR growth over the coming years, at 6.3%.

What is the Forecast period considered for Specialty Fats and Oils Market?

The report is forecasted from 2018-2026.

What is the base year considered for Specialty Fats and Oils Market?

The base year of this report is 2017.

Who are the major players in this market?

AAK AB, Cargill Inc., Mewah International, Wilmar International, Bunge Limited, the IoI Group, the International Foodstuff Company Limited, Musim Mas, Fuji Oil, and the Nisshin Oillio Group. are some of the major players in the global market.

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