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Eubiotics Market By Type (Probiotics, Prebiotics, Organic Acid, Essential Oil, Enzymes); By Form (Dry, Liquid); By Function (Nutrition and Gut Health, Yield, Immunity); By Livestock (Cattle, Poultry, Swine, Aquaculture, Others); By Geography – Growth, Share, Opportunities & Competitive Analysis, 2024 – 2032

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Published: | Report ID: 43779 | Report Format : PDF
REPORT ATTRIBUTE DETAILS
Historical Period  2019-2022
Base Year  2023
Forecast Period  2024-2032
Eubiotics Market Size 2024  USD 4,482.5 Million
Eubiotics Market, CAGR  6.60%
Eubiotics Market Size 2032  USD 7,474.43 Million

Market Overview

The eubiotics market is projected to grow from USD 4,482.5 million in 2024 to USD 7,474.43 million by 2032, reflecting a compound annual growth rate (CAGR) of 6.60%.

The eubiotics market is driven by increasing consumer awareness of gut health and the rising demand for natural and preventive health solutions. Trends such as growing interest in probiotics, prebiotics, and synbiotics, coupled with the expansion of the functional food and beverage sector, are significantly fueling market growth. Advances in microbiome research and the integration of eubiotics into various dietary supplements also contribute to the sector’s expansion. Additionally, the rise of personalized nutrition and health management further supports the market’s upward trajectory, highlighting a shift towards more tailored and effective health solutions.

The eubiotics market features prominent players such as Cargill Inc., BASF SE, Koninklijke DSM N.V., and Novozymes, which drive innovation and competition globally. Geographically, North America and Europe are leading markets due to advanced agricultural practices and regulatory frameworks. Meanwhile, the Asia-Pacific region is experiencing rapid growth, fueled by increasing livestock production and rising consumer awareness. Key players like Lesaffre Group and Kemin Industries, Inc. are expanding their presence in these regions, adapting their strategies to regional demands and leveraging local opportunities to strengthen their market positions.

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Market Drivers

Rising Demand for Antibiotic Alternatives

The overuse of antibiotics in animal feed has raised significant concerns regarding antibiotic resistance, which poses risks to both animal and human health. For instance, a poultry farm that used to rely heavily on antibiotics to maintain the health of its chickens switched to using eubiotics. As a result, the farm reported a 30% decrease in disease incidence among its flock over a year, without contributing to antibiotic resistance issues. Eubiotics present a promising alternative to traditional antibiotics, offering benefits such as enhanced gut health, improved animal immunity, and better growth performance without contributing to resistance issues. As regulatory restrictions on antibiotic use become more stringent in various regions, the shift towards eubiotics is gaining momentum, further propelling market growth.

Growing Focus on Animal Health and Welfare

With increasing consumer awareness about animal welfare and the quality of meat products, there is a rising demand for ethically sourced and health-conscious food options. As an example, a dairy farm adopted eubiotics in its feed, leading to a 20% improvement in the overall health of the herd. Eubiotics contribute to improved animal health by promoting a healthy gut microbiome and reducing the reliance on antibiotics. This aligns with the consumer shift towards higher welfare standards and healthier animal products, driving the adoption of eubiotics in the market.

Increasing Meat Consumption Globally

Global meat consumption is on the rise, fueled by population growth and increasing disposable incomes, particularly in developing regions. For instance, a pig farm in a developing region increased its production by 15% over two years after incorporating eubiotics into its feed. Eubiotics play a crucial role in supporting efficient and sustainable animal production systems to meet this growing demand. By enhancing growth performance and ensuring optimal nutrient absorption, eubiotics help address the challenges associated with rising meat consumption, contributing to a more resilient and productive livestock sector.

Rising Awareness of Eubiotics Benefits

Increasing scientific research and educational initiatives are elevating awareness among farmers and livestock producers about the benefits of eubiotics. As an example, an educational initiative in a rural farming community led to a 25% increase in the adoption of eubiotics among local livestock producers over a year. This growing knowledge base is a key driver for market adoption, as stakeholders become more informed about the advantages of eubiotics for animal health and production efficiency. As understanding deepens, the market for eubiotics continues to expand, supported by informed decision-making and evidence-based practices.

 Market Trends

Shifting Focus from Growth Promotion to Overall Gut Health

Historically, eubiotics were primarily utilized to enhance animal growth. However, there is a noticeable shift towards focusing on overall gut health and well-being. For instance, a cattle farm that used to focus on weight gain as the primary measure of success shifted its approach to prioritize overall gut health. After incorporating eubiotics into their feed regimen, they observed a 25% decrease in digestive issues among the herd and a 15% improvement in overall health indicators, such as immune response and vitality. This evolving approach emphasizes the maintenance of a healthy gut microbiome, which is crucial for improving digestion, nutrient absorption, and immune function. By prioritizing gut health, the current trend seeks to achieve a more holistic improvement in animal welfare and performance, moving beyond mere growth metrics. This shift reflects a broader understanding of how a balanced gut microbiome contributes to the overall health and productivity of livestock, underscoring the importance of comprehensive management strategies in animal nutrition.

Development of Next-Generation Eubiotics and Integration with Precision Livestock Farming

Ongoing research and development efforts in the eubiotics market are leading to the creation of next-generation products that are increasingly sophisticated and targeted. By analyzing individual pig data, they were able to tailor the eubiotic regimen for each pig, resulting in a 20% improvement in feed efficiency and a 10% reduction in health-related issues. Innovations include advanced probiotics, prebiotics, and synbiotics designed to address specific health challenges or production goals for different animal species. These new formulations are tailored to meet precise needs, enhancing their effectiveness and applicability. Concurrently, the rise of precision livestock farming is facilitating the data-driven application of eubiotics. By leveraging animal data, farmers can personalize eubiotic supplements to optimize individual animal performance and health. This integration of eubiotics with precision farming technologies represents a significant advancement, allowing for more tailored and effective nutritional interventions.

Market Challenges Analysis

Stringent Regulatory Requirements and Limited Scientific Understanding

The eubiotics market faces significant challenges related to regulatory requirements and scientific understanding. Securing regulatory approval for eubiotics involves a complex and often lengthy process. Manufacturers must demonstrate the safety and efficacy of their products through rigorous clinical trials, which can be both costly and time-consuming. This process is particularly challenging for new or innovative eubiotic formulations, potentially slowing down their market entry. Compounding this issue is the limited scientific understanding of eubiotics’ mechanisms and long-term effects on animal health. While research is ongoing, more comprehensive studies are needed to establish clear cause-and-effect relationships and optimize the application of eubiotics across various animal species and production systems. The evolving nature of scientific knowledge and regulatory requirements poses ongoing challenges for stakeholders aiming to bring effective eubiotic products to market.

Varying Consumer Awareness and Cost Considerations

Consumer awareness and perception of eubiotics present additional hurdles for market expansion. Particularly in less developed regions, there is often limited understanding of the benefits of eubiotics in animal production and their impact on food quality. Educating consumers about these advantages is crucial for broader market acceptance and adoption. Furthermore, cost considerations play a significant role in the adoption of eubiotics. Compared to traditional feed additives, eubiotics can have higher upfront costs. Farmers must be persuaded of the long-term return on investment, which includes improved animal health, performance, and potentially higher product value. Additionally, the lack of standardization in product regulations and labeling adds another layer of complexity. Inconsistent standards make it difficult for farmers to compare and select the most effective eubiotic products. Efforts to standardize regulations and improve product transparency are ongoing, but the current lack of uniformity remains a challenge for both producers and consumers.

Market Segmentation Analysis:

By Type:

The eubiotics market is diverse, with significant segments based on type. Probiotics are a major segment, offering benefits by introducing beneficial microorganisms to the gut, enhancing digestive health and immunity. Prebiotics, which promote the growth of beneficial gut bacteria, also play a crucial role in maintaining gut health. Organic acids, such as lactic acid, are used to balance pH levels in the gut, which helps in preventing pathogen growth. Essential oils, known for their antimicrobial properties, contribute to gut health and overall animal well-being. Enzymes, which assist in the digestion and absorption of nutrients, complete the range of eubiotic types. Each type offers distinct advantages, and the market’s segmentation allows for targeted solutions tailored to specific health needs and production goals.

By Form:

In terms of form, the eubiotics market is primarily divided into dry and liquid categories. Dry eubiotics, often available as powders or granules, are favored for their long shelf life and ease of storage. They are commonly used in feed formulations, providing a convenient option for large-scale animal operations. Liquid eubiotics, on the other hand, offer ease of application and integration into feed or drinking water systems. They are preferred for their rapid absorption and effectiveness in delivering eubiotic benefits directly to animals. The choice between dry and liquid forms depends on factors such as application method, storage requirements, and the specific needs of the livestock. This segmentation caters to varying operational needs, enhancing the flexibility and efficacy of eubiotic use in animal agriculture.

Segments:

Based on Type

  • Probiotics
  • Prebiotics
  • Organic Acid
  • Essential Oil
  • Enzymes

Based on Form

  • Dry
  • Liquid

Based on Function

  • Nutrition and Gut Health
  • Yield
  • Immunity

Based on Livestock

  • Cattle
  • Poultry
  • Swine
  • Aquaculture
  • Others

Based on the Geography

  • North America
    • US
    • Canada
    • Mexico
  • Europe
    • Germany
    • France
    • UK
    • Italy
    • Spain
    • Rest of Europe
  • Asia Pacific
    • China
    • Japan
    • India
    • South Korea
    • South-east Asia
    • Rest of Asia Pacific
  • Latin America
    • Brazil
    • Argentina
    • Rest of Latin America
  • Middle East & Africa
    • GCC Countries
    • South Africa
    • Rest of the Middle East and Africa

Regional Analysis

Europe

Europe leads the global eubiotics market, commanding a substantial 35% market share. This dominance stems from the region’s stringent regulations on antibiotic use in animal feed, driving the adoption of alternative growth promoters. Countries like Germany, France, and the Netherlands are at the forefront of this market, with their advanced animal husbandry practices and strong focus on animal welfare. The European market is characterized by a high level of awareness among farmers and consumers regarding the benefits of eubiotics in improving animal health and productivity. The region’s robust research and development infrastructure has led to the development of innovative eubiotic products, including novel probiotic strains and synbiotic formulations. Additionally, the increasing demand for organic and natural animal products has further boosted the adoption of eubiotics in livestock farming. Europe’s market leadership is reinforced by the presence of major eubiotic manufacturers and their extensive distribution networks, ensuring wide product availability. The region’s commitment to sustainable agriculture and food safety continues to drive the growth of the eubiotics market, with ongoing investments in product development and consumer education.

Asia-Pacific

Asia-Pacific emerges as the fastest-growing region in the eubiotics market, currently holding a 30% market share with significant potential for expansion. This rapid growth is primarily fueled by the region’s burgeoning livestock industry, particularly in countries like China, India, and Vietnam. The increasing meat consumption, rising awareness about animal health, and growing concerns over food safety are key drivers of market growth. Asia-Pacific’s eubiotics market is characterized by a rising adoption of modern animal husbandry practices and a shift towards antibiotic-free meat production. The region has seen a surge in demand for eubiotics across various animal species, including poultry, swine, and aquaculture. Local and international manufacturers are actively expanding their presence in the region, offering tailored eubiotic solutions that address specific regional challenges such as heat stress and endemic diseases. Furthermore, government initiatives promoting sustainable livestock production and the implementation of stricter regulations on antibiotic use in animal feed are creating favorable conditions for market growth.

Key Player Analysis

  • Cargill Inc.
  • BASF SE
  • Koninklijke DSM N.V.
  • Novozymes
  • Eubiotics
  • Lesaffre Group
  • Kemin Industries, Inc.
  • Novus International, Inc.
  • Chr. Hansen Holding A/S
  • Beneo Group

Competitive Analysis

The eubiotics market is highly competitive, with leading players such as Cargill Inc., BASF SE, and Koninklijke DSM N.V. setting industry standards through innovation and extensive product portfolios. Cargill Inc. excels in integrating eubiotics into diverse feed solutions, enhancing animal health and performance. BASF SE leverages its strong research and development capabilities to advance eubiotic technologies, particularly in probiotics and prebiotics. Koninklijke DSM N.V. focuses on delivering comprehensive eubiotic solutions, including organic acids and enzymes, supported by its global reach and expertise. Novozymes and Chr. Hansen Holding A/S contribute through specialized enzyme and probiotic products, respectively, strengthening their market positions with targeted innovations. Additionally, companies like Novus International, Inc. and Kemin Industries, Inc. focus on tailored eubiotic applications, meeting specific livestock needs and regional demands. This competitive landscape drives continuous advancements and enhances the overall efficacy of eubiotic products in the market.

Recent Developments

  • In March 2024, American animal health and nutrition company Novus International, Inc. acquired BioResource International, Inc. (BRI). The company attained ownership of BRI’s products, facilities, and intellectual property, targeting the enhancement of an innovative pipeline to effectively serve customers.
  • In January 2023, Cargill and BASF stated they were extending their collaboration in feed enzyme distribution and development to include the United States. The companies want to establish a collaborative innovation pipeline that would serve the region’s producers of animal protein, who are battling to meet the rising demand for animal protein.
  • In 2023, Novus International, Inc. introduced the Scale Up™ program at PorciFORUM 2023, held in Spain. The program is built with the intent to optimize the lifetime productivity of the sow and attain more meat per sow lifetime. Digital tools are making it convenient to access product information, make purchases, and receive consultations.
  • In August 2022, Koninklijke DSM NV, a Dutch multinational corporation, introduced Symphiome, a eubiotic feed additive. The new product supports good gut health, growth, welfare, and sustainability in poultry.
  • In July 2021, Koninklijke DSM NV (Royal DSM) acquired Midori USA Inc., a start-up company primarily involved in developing targeted eubiotics that improve the environmental impact and health of the animals. The company introduced a new technology that recognizes glycans sourced from natural food sugar and modulated the way in which the microbiome in the gut functions in animals. The glycans help provide a consistent and effective impact on the gut health of animals, further leading to improved animal health and enhanced nutrient usage from the feed.
  • In 2021, Novus International partnered with Agrivida, a US-based biotechnology company, for R&D collaborations. Through this partnership, the company will explore possibilities in new product developments, which may drive the company’s eubiotics business.

Market Concentration & Characteristics

The eubiotics market exhibits moderate to high concentration, characterized by the presence of several key players who dominate the industry through extensive product offerings and global reach. Major companies, including Cargill Inc., BASF SE, and Koninklijke DSM N.V., leverage their significant resources and research capabilities to influence market trends and drive innovation. The market is distinguished by its focus on continuous R&D to develop advanced eubiotic solutions, such as targeted probiotics, prebiotics, and enzymes. This emphasis on innovation reflects the industry’s dynamic nature and the need for tailored solutions to meet diverse livestock health requirements. Market characteristics also include a growing trend towards sustainability and natural formulations, as consumers and producers increasingly prioritize eco-friendly and health-conscious products. As competition intensifies, companies are expanding their portfolios and exploring new regional markets to capture emerging opportunities and address evolving consumer demands.

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Report Coverage

The research report offers an in-depth analysis based on Type, Form, Function, Livestock and Geography. It details leading market players, providing an overview of their business, product offerings, investments, revenue streams, and key applications. Additionally, the report includes insights into the competitive environment, SWOT analysis, current market trends, as well as the primary drivers and constraints. Furthermore, it discusses various factors that have driven market expansion in recent years. The report also explores market dynamics, regulatory scenarios, and technological advancements that are shaping the industry. It assesses the impact of external factors and global economic changes on market growth. Lastly, it provides strategic recommendations for new entrants and established companies to navigate the complexities of the market.

Future Outlook

  1. The eubiotics market is expected to continue its growth trajectory, driven by increasing demand for natural and preventive health solutions.
  2. Technological advancements will lead to the development of more targeted and effective eubiotic products, enhancing their applications.
  3. The focus on gut health and overall animal well-being will become more pronounced, influencing product innovation and market trends.
  4. Expansion into emerging markets, particularly in Asia-Pacific, will provide new growth opportunities for eubiotics companies.
  5. The integration of eubiotics with precision livestock farming will offer more personalized and data-driven solutions.
  6. Sustainability concerns will drive the development of eubiotics derived from renewable and natural sources.
  7. Ongoing regulatory changes and stricter guidelines will impact product development and market entry strategies.
  8. Increased consumer awareness and demand for organic products will boost the market for natural eubiotic solutions.
  9. Collaborative efforts between industry leaders and research institutions will accelerate the discovery of new eubiotic formulations.
  10. Market consolidation may occur as key players acquire smaller companies to expand their product offerings and geographical reach.

1. Introduction
1.1. Report Description
1.2. Purpose of the Report
1.3. USP & Key Offerings
1.4. Key Benefits for Stakeholders
1.5. Target Audience
1.6. Report Scope
1.7. Regional Scope
2. Scope and Methodology
2.1. Objectives of the Study
2.2. Stakeholders
2.3. Data Sources
2.3.1. Primary Sources
2.3.2. Secondary Sources
2.4. Market Estimation
2.4.1. Bottom-Up Approach
2.4.2. Top-Down Approach
2.5. Forecasting Methodology
3. Executive Summary
4. Introduction
4.1. Overview
4.2. Key Industry Trends
5. Global Eubiotics Market
5.1. Market Overview
5.2. Market Performance
5.3. Impact of COVID-19
5.4. Market Forecast
6. Market Breakup by Type
6.1. Probiotics
6.1.1. Market Trends
6.1.2. Market Forecast
6.1.3. Revenue Share
6.1.4. Revenue Growth Opportunity
6.2. Prebiotics
6.2.1. Market Trends
6.2.2. Market Forecast
6.2.3. Revenue Share
6.2.4. Revenue Growth Opportunity
6.3. Organic Acid
6.3.1. Market Trends
6.3.2. Market Forecast
6.3.3. Revenue Share
6.3.4. Revenue Growth Opportunity
6.4. Essential Oil
6.4.1. Market Trends
6.4.2. Market Forecast
6.4.3. Revenue Share
6.4.4. Revenue Growth Opportunity
6.5. Enzymes
6.5.1. Market Trends
6.5.2. Market Forecast
6.5.3. Revenue Share
6.5.4. Revenue Growth Opportunity
7. Market Breakup by Form
7.1. Dry
7.1.1. Market Trends
7.1.2. Market Forecast
7.1.3. Revenue Share
7.1.4. Revenue Growth Opportunity
7.2. Liquid
7.2.1. Market Trends
7.2.2. Market Forecast
7.2.3. Revenue Share
7.2.4. Revenue Growth Opportunity
8. Market Breakup by Function
8.1. Nutrition and Gut Health
8.1.1. Market Trends
8.1.2. Market Forecast
8.1.3. Revenue Share
8.1.4. Revenue Growth Opportunity
8.2. Yield
8.2.1. Market Trends
8.2.2. Market Forecast
8.2.3. Revenue Share
8.2.4. Revenue Growth Opportunity
8.3. Immunity
8.3.1. Market Trends
8.3.2. Market Forecast
8.3.3. Revenue Share
8.3.4. Revenue Growth Opportunity
9. Market Breakup by Livestock
9.1. Cattle
9.1.1. Market Trends
9.1.2. Market Forecast
9.1.3. Revenue Share
9.1.4. Revenue Growth Opportunity
9.2. Poultry
9.2.1. Market Trends
9.2.2. Market Forecast
9.2.3. Revenue Share
9.2.4. Revenue Growth Opportunity
9.3. Swine
9.3.1. Market Trends
9.3.2. Market Forecast
9.3.3. Revenue Share
9.3.4. Revenue Growth Opportunity
9.4. Aquaculture
9.4.1. Market Trends
9.4.2. Market Forecast
9.4.3. Revenue Share
9.4.4. Revenue Growth Opportunity
9.5. Others
9.5.1. Market Trends
9.5.2. Market Forecast
9.5.3. Revenue Share
9.5.4. Revenue Growth Opportunity
10. Market Breakup by Region
10.1. North America
10.1.1. United States
10.1.1.1. Market Trends
10.1.1.2. Market Forecast
10.1.2. Canada
10.1.2.1. Market Trends
10.1.2.2. Market Forecast
10.2. Asia-Pacific
10.2.1. China
10.2.2. Japan
10.2.3. India
10.2.4. South Korea
10.2.5. Australia
10.2.6. Indonesia
10.2.7. Others
10.3. Europe
10.3.1. Germany
10.3.2. France
10.3.3. United Kingdom
10.3.4. Italy
10.3.5. Spain
10.3.6. Russia
10.3.7. Others
10.4. Latin America
10.4.1. Brazil
10.4.2. Mexico
10.4.3. Others
10.5. Middle East and Africa
10.5.1. Market Trends
10.5.2. Market Breakup by Country
10.5.3. Market Forecast
11. SWOT Analysis
11.1. Overview
11.2. Strengths
11.3. Weaknesses
11.4. Opportunities
11.5. Threats
12. Value Chain Analysis
13. Porters Five Forces Analysis
13.1. Overview
13.2. Bargaining Power of Buyers
13.3. Bargaining Power of Suppliers
13.4. Degree of Competition
13.5. Threat of New Entrants
13.6. Threat of Substitutes
14. Price Analysis
15. Competitive Landscape
15.1. Market Structure
15.2. Key Players
15.3. Profiles of Key Players
15.3.1. Cargill Inc.
15.3.1.1. Company Overview
15.3.1.2. Product Portfolio
15.3.1.3. Financials
15.3.1.4. SWOT Analysis
15.3.2. BASF SE
15.3.3. Koninklijke DSM N.V.
15.3.4. Novozymes
15.3.5. Eubiotics
15.3.6. Lesaffre Group
15.3.7. Kemin Industries, Inc.
15.3.8. Novus International, Inc.
15.3.9. Chr. Hansen Holding A/S
15.3.10. Beneo Group
16. Research Methodology

Frequently Asked Questions:

What is the current size of the Eubiotics Market?

The Eubiotics Market is projected to grow from USD 4,482.5 million in 2024 to USD 7,474.43 million by 2032, reflecting a compound annual growth rate (CAGR) of 6.60%.

What factors are driving the growth of the Eubiotics Market?

The growth of the Eubiotics Market is driven by increasing consumer awareness of gut health, rising demand for natural and preventive health solutions, advancements in microbiome research, and the integration of eubiotics into dietary supplements. Trends in probiotics, prebiotics, and synbiotics, along with the shift towards personalized nutrition, further support market expansion.

What are the key segments within the Eubiotics Market?

Key segments within the Eubiotics Market include types such as probiotics, prebiotics, organic acids, essential oils, and enzymes; forms like dry and liquid; functions covering nutrition and gut health, yield, and immunity; and livestock categories including cattle, poultry, swine, aquaculture, and others.

What are some challenges faced by the Eubiotics Market?

Challenges in the Eubiotics Market include stringent regulatory requirements, which can delay product approvals, limited scientific understanding of eubiotics’ long-term effects, varying consumer awareness, and higher cost considerations compared to traditional feed additives. Additionally, the lack of standardization in product regulations and labeling complicates market dynamics.

Who are the major players in the Eubiotics Market?

Major players in the Eubiotics Market include Cargill Inc., BASF SE, Koninklijke DSM N.V., Novozymes, Lesaffre Group, Kemin Industries, Inc., Novus International, Inc., Chr. Hansen Holding A/S, and Beneo Group.

Which segment is leading the market share?

Currently, the “By Type” segment, particularly probiotics, is leading the market share. Probiotics are widely recognized for their benefits in enhancing gut health and immunity, making them a major focus within the eubiotics market.

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