The market for Tonic Wine is expected to reach US$ XX Mn in 2025.
Tonic wines were initially introduced for medicinal uses, thereby earning the name tonic wine. Herbs used in tonic wines are generally aromatic and made from rosemary, lavender, hyssop, sage, lemon balm, rose geranium, mint, thyme, and various spices generally used in cooking, such as ginger, nutmeg, cinnamon, and mace. Tonic wine is used to cure fever, mainly typhoid and pneumonia, by lowering the body temperature. Tonic wine is easily assimilated because it is used for people who have low absorption capacity from food or who have a lack of appetite for food. In China, tonic wines are used to calm the mind, rejuvenate the nervous system, rejuvenate wisdom, promote energy and well-being, and maintain liver function. There are various other benefits of tonic wines, such as reducing fat, lowering the risk of cancer, controlling blood pressure, preventing gallstones and kidney stones, Alzheimer’s disease, Parkinson’s disease, hepatitis A, tooth decay, stress, and depression.
Some of the major product types of tonic wines are wine carnis, Buckfast, magnum, and saratoga. Wincarnis and Buckfast are the two oldest and most internationally popular brands of tonic wines. Magnum tonic wine is an alcoholic beverage composed of 100% natural ingredients that originated in Jamaica. It had become a class of traditional medication on the island as it is a fermented drink composed of vitamins, herbs, minerals, and alcohol. It contains 17.5% alcohol, which is significantly more than American beer. Sanatogen tonic wine is a concentrated solution that easily gets digested and absorbed in the body and is also effective for strengthening the daily diet of weak and recovering patients, as well as kids, even in situations of exhaustion from overwork or weakness due to illness.
The tonic wine is popular in the United States of America, Singapore, the United Arab Emirates, Malaysia, and the West Indies. Wincarnis Ginger Wine, a new range of tonic wine from Ian Macleod Distillers, contains a distinct blend of herbs and spices and promotes fitness in the same way that Wincarnis Original Tonic Wine does. In ASEAN countries such as Singapore and Malaysia, the wine is used as a tonic owing to the beneficiary components of wine, which are endorsed by the healing herbs and spices used to prepare tonic wine. Consequently, the product is marketed as a natural tonic with integrated traditional herbs.
Global Tonic Wine Market by Product Type
Buckfast tonic wine
Global Tonic Wine Market by End User
Global Tonic Wine Market, by Geography
Europe
Asia-Pacific (APAC)
Latin America
Middle East and Africa
Ahmadi Answers, Bristol, Buckfast Abbey, Campari Group, Dee Bee Wholesale, Macleod Distillers, Herb Affair, Jingjiu, Leonard J. Russell Snr., Portman Group, Reggae Treats, Sainsbury Scotland, Ian Macleod Distillers, Wuliangye, and Zhangyu are among the notable players.
The market for Tonic Wine is expected to reach US$ XX Mn in 2025.
The Tonic Wine market is expected to see significant CAGR growth over the coming years,at XX%.
The report is forecasted from 2017-2025.
The base year of this report is 2016.