Home / Food & Beverage / Soy Lecithin Market By Form (Granules, Powder, Liquid), By Function (Nutritional Supplements, Emulsifiers, Dispersants, Viscosity Modifiers, Others), By Modification (GM, Non-GM), By End-use Industry (Food & Beverages, Paint Industry, Pharmaceutical, Others) - Growth, Future Prospects And Competitive Landscape, 2018 – 2026

Soy Lecithin Market By Form (Granules, Powder, Liquid), By Function (Nutritional Supplements, Emulsifiers, Dispersants, Viscosity Modifiers, Others), By Modification (GM, Non-GM), By End-use Industry (Food & Beverages, Paint Industry, Pharmaceutical, Others) - Growth, Future Prospects And Competitive Landscape, 2018 – 2026

Published: Mar 2019 | Report Code: 59608-03-19

"Growing Concern for Healthy Lifestyle to Aid the Soy Lecithin Market Growth Positively"

The soy lecithin market expected to reach US$ 1.23 Bn in 2026 growing at a CAGR of 5.8% during the forecast period from 2017 to 2026. Soy lecithin is a food additive sourced from soy. It acts as an emulsifier or lubricant when added to food. It is one of the most widely used food additive in the market. One of the most prominent factors aiding the soy lecithin market growth can be attributed to the increasing concern for healthy lifestyle. The demand for nutrient rich foods have been on the high in recent years, a factor driving the soy lecithin market growth. Another prominent factor contributing to the increasing demand for soy lecithin is the fact that despite being derived from soy, it is free from allergens. The allergens are removed from soy lecithin during the manufacturing process. Soy, which is the source for soy lecithin, is widely available and its low price in the international market further supports the soy lecithin market growth. In addition, soy lecithin are increasingly finding application in the both food and non-food verticals. For instance, in the pharmaceutical industry, soy lecithin is used as a stabilizing, wetting and dispersing agent. Similarly, it finds application in the animal feed industry as it is a source of protein and fat. Therefore, multifunctionality in various end-use industries is another important factor favoring the soy lecithin market growth.

Market Synopsis

Soy Lecithin Market

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"The Use of Hexane in the Extraction Process May Cause Health Concerns"

However, challenges in the form health concerns arising from the use of hexane in the extraction process of soy lecithin exist. It may cause dangerous side effects such as headache, dizziness and nausea. The absence of any regulation from the FDA pertaining to hexane residue leftover further adds to the concern. Moreover, rising inclination towards organic food products is another factor restraining the market growth of soy lecithin market. Soy lecithin unless labelled as “organic”, mostly comes from GMO soybeans which might cause allergic reactions and unintended side effects.

Soy Lecithin Market

"Asia Pacific to Emerge as the Fastest Growing Market in Coming Years"

In terms of growth rate, the Asia Pacific market expected to witness the fastest growth during the forecast period from 2018 to 2026. The region was the largest in terms of both production and consumption. India and China are the major markets in the Asia Pacific region. One of the most prominent factors aiding the market growth in the region can be attributed to increasing application of soy lecithin across various industries and in particular the food and beverage industry.

Soy Lecithin Market

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Soy Lecithin Market

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Report Scope by Segments

The report elucidates the detailed outline of global soy lecithin market by categorizing the market in terms of form, function, modification, end-use industry and geography.

ATTRIBUTE DETAILS
Research Period  2017-2027
Base Year 2018
Forecast Period  2019-2027
Historical Year  2017
Unit  USD Billion
Segmentation

 Form (2016–2026; US$ Bn)
 • Granules
 • Powder
 • Liquid

 Function (2016–2026; US$ Bn)
 • Nutritional Supplements
 • Emulsifiers
 • Dispersants
 • Viscosity Modifiers
 • Others

 Modification (2016–2026; US$ Bn)
 • Genetically Modified (GM)
 • Non-Genetically Modified

 End-use Industry (2016–2026; US$ Bn)
 • Food & Beverages
 • Paint Industry
 • Pharmaceutical
 • Others

 Geography Segment (2016–2026; US$ Bn)
 • North America (U.S., Canada)
 • Europe (U.K., Germany, France, Rest of Europe)
 • Asia Pacific (China, Japan, India, Rest of APAC)
 • Rest of the World (Middle East & Africa, Latin America)

Key players profiled in the report include Lipoid GmbH, Archer Daniels Midland Company, American Lecithin Company, Cargill, Bunge Limited, LASENOR EMUL, Ceresking Ecology & Technology Co. Ltd., Ruchi Soya Industries Ltd and Lecico Gmbh among others.

Key questions answered in this report

  • What was the global soy lecithin market size in 2017 and forecast for 2026?
  • What are the current trends in the soy lecithin market?
  • What are the various valuable opportunities for the players in the market?
  • Which is the largest regional market for soy lecithin market?
  • Which region expected to be the fastest growing and why?
  • What are the future prospects for the soy lecithin market?
  • What are the major drivers and restraints influencing the market growth?
  • What are the key strategies adopted by the leading players in market?

Chapter 1 Preface
1.1 Report Description
1.1.1 Purpose of the Report
1.1.2 Target Audience
1.1.3 USP and Key Offerings
1.2 Research Scope
1.3 Market Segmentation
1.4 Research Methodology
1.4.1 Phase I – Secondary Research
1.4.2 Phase II – Primary Research
1.4.3 Phase III – Expert Panel Review
1.4.4 Assumptions
1.4.5 Approach Adopted

Chapter 2 Executive Summary
2.1 Market Snapshot: Global SL Market
2.2 Global SL Market, By Form, 2017
2.3 Global SL Market, By Functionality, 2017
2.4 Global SL Market, By Modification, 2017
2.5 Global SL Market, By End-use Industry, 2017
2.6 Global SL Market, By Geography, 2017

Chapter 3 Market Dynamics
3.1 Market Overview
3.1.1 Global SL Market Value, 2016 – 2026
3.2 Market Drivers
3.3 Market Challenges
3.3.1 Impact Analysis of Drivers and Restraints
3.4 Key Market Trends and Future Outlook
3.5 Attractive Investment Proposition, by Geography
3.6 Competitive Analysis
3.6.1 Market Positioning of Key Vendors
3.6.2 Key Strategies Adopted by the Leading Players

Chapter 4 Global Soy Lecithin (SL) Market Analysis, by Form, 2016 – 2026
4.1 Market Analysis
4.2 Granules
4.3 Powder
4.4 Liquid

Chapter 5 Global Soy Lecithin (SL) Market Analysis, by Function, 2016 – 2026
5.1 Market Analysis
5.2 Nutritional supplements
5.3 Emulsifiers
5.4 Dispersants
5.5 Viscosity modifiers
5.6 Others

Chapter 6 Global Soy Lecithin (SL) Market Analysis, by Modification, 2016 – 2026
6.1 Market Analysis
6.2 GM
6.3 Non-GM

Chapter 7 Global Soy Lecithin (SL) Market Analysis, by End-use Industry , 2016 – 2026
7.1 Market Analysis
7.2 Food & Beverages
7.3 Paint Industry
7.4 Pharmaceutical
7.5 Others

Chapter 8 North America Soy Lecithin (SL) Market Analysis, 2016 – 2026
8.1 Overview
8.2 North America SL Market Analysis, By Form, 2016 – 2026
8.2.1 Market Analysis
8.3 North America SL Market Analysis, By Functionality, 2016 – 2026
8.3.1 Market Analysis
8.4 North America SL Market Analysis, By Modification, 2016 – 2026
8.4.1 Market Analysis
8.5 North America SL Market Analysis, By End-use Industry, 2016 – 2026
8.5.1 Market Analysis
8.6 North America SL Market Analysis, By Country, 2016 – 2026
8.6.1 U.S.
8.6.2 Canada

Chapter 9 Europe Soy Lecithin (SL) Market Analysis, 2016 – 2026
9.1 Overview
9.2 Europe SL Market Analysis, By Form, 2016 – 2026
9.2.1 Market Analysis
9.3 Europe SL Market Analysis, By Functionality, 2016 – 2026
9.3.1 Market Analysis
9.4 Europe SL Market Analysis, By Modification, 2016 – 2026
9.4.1 Market Analysis
9.5 Europe SL Market Analysis, By End-use Industry, 2016 – 2026
7.5.1 Market Analysis
9.6 Europe SL Market Analysis, By Region/Country, 2016 – 2026
9.6.1 U.K.
9.6.2 Germany
9.6.3 France
9.6.4 Rest of Europe

Chapter 10 Asia Pacific Soy Lecithin (SL) Market Analysis, 2016 – 2026
10.1 Overview
10.2 Asia Pacific SL Market Analysis, By Form, 2016 – 2026
10.2.1 Market Analysis
10.3 Asia Pacific SL Market Analysis, By Functionality, 2016 – 2026
10.3.1 Market Analysis
10.4 Asia Pacific SL Market Analysis, By Modification, 2016 – 2026
10.4.1 Market Analysis
10.5 Asia Pacific SL Market Analysis, By End-use Industry, 2016 – 2026
10.5.1 Market Analysis
10.6 Asia Pacific SL Market Analysis, By Region/Country, 2016 – 2026
10.6.1 China
10.6.2 Japan
10.6.3 India
10.6.4 Rest of Asia Pacific

Chapter 11 Rest of the World (RoW) Soy Lecithin (SL) Market Analysis, 2016 – 2026
11.1 Overview
11.2 RoW SL Market Analysis, By Form, 2016 – 2026
11.2.1 Market Analysis
11.3 RoW SL Market Analysis, By Functionality, 2016 – 2026
11.3.1 Market Analysis
11.4 RoW SL Market Analysis, By Modification, 2016 – 2026
11.4.1 Market Analysis
11.5 RoW SL Market Analysis, By End-use Industry, 2016 – 2026
7.5.1 Market Analysis
11.6 RoW SL Market Analysis, By Country, 2016 – 2026
11.6.1 Middle East & Africa (MEA)
11.6.2 Latin America

Chapter 12 Company Profiles
12.1 Lipoid GmbH
12.2 Archer Daniels Midland Company
12.3 American Lecithin Company
12.4 Cargill
12.5 Bunge Limited
12.6 LASENOR EMUL
12.7 Ceresking Ecology & Technology Co. Ltd.
12.8 Ruchi Soya Industries Ltd
12.9 Lecico Gmbh

Note:

Profiles of specific players, if required, shall be added to the report upon request

* SL - Soy Lecithin

FIG. 1 Global Soy Lecithin (SL): Market Segmentation
FIG. 2 Global SL Market: Research Methodology
FIG. 3 Top-Down and Bottom Up Approach
FIG. 4 Global SL Market, By Form, 2017 (US$ Bn)
FIG. 5 Global SL Market, By Functionality, 2017 (US$ Bn)
FIG. 6 Global SL Market, By Modification, 2017 (US$ Bn)
FIG. 7 Global SL Market, By End-use Industry, 2017 (US$ Bn)
FIG. 8 Global SL Market, By Geography, 2017 (US$ Bn)
FIG. 9 Global SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 10 Attractive Investment Proposition, by Geography
FIG. 11 Market Positioning of Key SL Manufacturers, 2017
FIG. 12 Global SL Market Value Contribution, By Form, 2017 & 2026 (%)
FIG. 13 Global Granules SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 14 Global Powder SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 15 Global Liquid SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 16 Global SL Market Value Contribution, By Function, 2017 & 2026 (%)
FIG. 17 Global Nutritional Supplements SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 18 Global Emulsifiers SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 19 Global Dispersants SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 20 Global Viscosity Modifiers SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 21 Global Others SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 22 Global SL Market Value Contribution, By Modification, 2017 & 2026 (%)
FIG. 23 Global GM SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 24 Global Non-GM SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 25 North America SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 26 Europe SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 27 Asia Pacific SL Market Value, 2016 – 2026, (US$ Bn)
FIG. 28 RoW SL Market Value, 2016 – 2026, (US$ Bn)

TABLE 1 Market Snapshot: Global Soy Lecithin (SL) Market
TABLE 2 Impact Indicators
TABLE 3 Impact Analysis of Drivers and Restraints
TABLE 4 North America SL Market Value, By Form, 2016 – 2026 (US$ Bn)
TABLE 5 North America SL Market Value, By Functionality, 2016 – 2026 (US$ Bn)
TABLE 6 North America SL Market Value, By Modification, 2016 – 2026 (US$ Bn)
TABLE 7 North America SL Market Value, By End-use Industry, 2016 – 2026 (US$ Bn)
TABLE 8 North America SL Market Value, By Country, 2016 – 2026 (US$ Bn)
TABLE 9 Europe SL Market Value, By Form, 2016 – 2026 (US$ Bn)
TABLE 10 Europe SL Market Value, By Functionality, 2016 – 2026 (US$ Bn)
TABLE 11 Europe SL Market Value, By Modification, 2016 – 2026 (US$ Bn)
TABLE 12 Europe SL Market Value, By End-use Industry, 2016 – 2026 (US$ Bn)
TABLE 13 Europe SL Market Value, By Region/Country, 2016 – 2026 (US$ Bn)
TABLE 14 Asia Pacific SL Market Value, By Form, 2016 – 2026 (US$ Bn)
TABLE 15 Asia Pacific SL Market Value, By Functionality, 2016 – 2026 (US$ Bn)
TABLE 16 Asia Pacific SL Market Value, By Modification, 2016 – 2026 (US$ Bn)
TABLE 17 Asia Pacific SL Market Value, By End-use Industry, 2016 – 2026 (US$ Bn)
TABLE 18 Asia Pacific SL Market Value, By Region/Country, 2016 – 2026 (US$ Bn)
TABLE 19 RoW SL Market Value, By Form, 2016 – 2026 (US$ Bn)
TABLE 20 RoW SL Market Value, By Functionality, 2016 – 2026 (US$ Bn)
TABLE 21 RoW SL Market Value, By Modification, 2016 – 2026 (US$ Bn)
TABLE 22 RoW SL Market Value, By End-use Industry, 2016 – 2026 (US$ Bn)
TABLE 23 RoW SL Market Value, By Region, 2016 – 2026 (US$ Bn)
TABLE 24 Lipoid GmbH: Company Snapshot (Company Details, Geographical Presence, Product Portfolio, Recent Developments)
TABLE 25 Archer Daniels Midland Company: Company Snapshot (Company Details, Geographical Presence, Product Portfolio, Recent Developments)
TABLE 26 American Lecithin Company: Company Snapshot (Company Details, Geographical Presence, Product Portfolio, Recent Developments)
TABLE 27 Cargill: Company Snapshot (Company Details, Geographical Presence, Product Portfolio, Recent Developments)
TABLE 28 Bunge Limited: Company Snapshot (Company Details, Geographical Presence, Product Portfolio, Recent Developments)
TABLE 29 LASENOR EMUL: Company Snapshot (Company Details, Geographical Presence, Product Portfolio, Recent Developments)
TABLE 30 Ceresking Ecology & Technology Co. Ltd.: Company Snapshot (Company Details, Geographical Presence, Product Portfolio, Recent Developments)
TABLE 31 Ruchi Soya Industries Ltd: Company Snapshot (Company Details, Geographical Presence, Product Portfolio, Recent Developments)
TABLE 32 Lecico Gmbh: Company Snapshot (Company Details, Geographical Presence, Product Portfolio, Recent Developments)

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