Yogurt Market By Product Type (Strained Yogurt, Unstrained Yogurt, Others), By Distribution Channel (Supermarkets, Hypermarkets, Online Channels, Convenience Stores, Others), By Source (Animal Source, Plant Source), By Packaging Type (Tubs, Cups, Pouches, Bottles), By Flavor Type (Strawberry, Raspberry, Black Currant, Blueberry, Mango, Plain Flavor, Other) – Growth, Future Prospects & Competitive Analysis, 2018 – 2026

Summary
Table Of Content

Industry Outlook

In terms of volume, the global market for yoghurt stood at 36,500.1 kilotons in 2017 and was expected to reach 49,254.4 kilotons by 2026, expanding at a CAGR of 3.5% during the forecast period from 2018 to 2026. Europe led the yoghurt market in 2017 and is expected to display a similar trend throughout the forecast period. Asia Pacific is expected to be the fastest-growing market during the forecast period.

Yogurt is a dairy product that is manufactured through the bacterial fermentation of milk. Cow milk is commonly used to manufacture yogurt. Per capita, yoghurt consumption has increased significantly over the past decade, primarily driven by millennials. New product developments by leading manufacturers have resulted in the consistent growth of the yoghurt market over the years, with a focus on the younger demographic.Yogurt is also consumed as an appetizer, side dish, dessert, and snack, among others. Further, yoghurt can be made into a drink and can be strained to make it thicker.

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Essential nutrients included in yoghurt are one of the key factors augmenting market growth at present and are also preferred by the older population as consumption of yoghurt contributes to tooth and bone health due to the high amounts of calcium present in them. One cup of yoghurt includes approximately 20% calcium and 25% protein. Further, Greek yoghurt has a high protein content, leading to its high preference among consumers. Zinc, phosphorus, riboflavin, and vitamin B12 are some of the other essential nutrients that are present in yogurt. Growing awareness regarding the inclusion of such nutrients in yoghurt has created a stir among the population, leading to higher consumption, which in turn is pushing the market growth.

The U.S. is one of the growing markets for yogurt, with Greek yoghurt capturing the attention of consumers as it is the most consumed type of yoghurt within the country. Greater advertising spending on yoghurt and the rising availability of yoghurt in retail chains are some of the key factors responsible for the steady market growth of yoghurt in the U.S. However, the high sugar and fat content of yoghurt are associated with increased risks of obesity, which is a key factor impeding the growth of the market. Only 9% of the yoghurt brands available in retail chains have low sugar content. Further, only 2% of the yoghurts that are targeted toward children have low sugar content. The daily sugar intake of a child aged between 4-6 years should not exceed 90 grams. However, a single cup of yoghurt served to a child aged between 4-6 years could exceed the specified limit of sugar intake recommended for them.

Market Synopsis: Volume

Strained yoghurt captured a major chunk of the market in 2017 and is expected to display a similar trend in the coming years.

In terms of market value, strained yoghurt accounted for the largest share in 2017, followed by unstrained yogurt. Greek yoghurt and Icelandic yoghurt (Skyr) are the two major types of strained yogurt. Greek yoghurt is particularly famous among consumers, especially in the developed economies of North America and Europe. Greek yoghurt is heavily strained in order to remove the whey included in the product and make it thicker while retaining the sour taste.

One of the key factors driving demand for strained yoghurt is its low sugar content. Greek yoghurts are particularly famous among consumers in the U.S., with more than 70% of the country’s population opting for this type of yoghurt due to its easy digestibility. Further, consumers also prefer Greek yoghurt as a breakfast item. Chobani LLC was one of the first manufacturers to introduce Greek yoghurt to the U.S. population back in 2005. Chobani accounted for a market share of close to 40% in 2017. These are some of the factors augmenting the market growth of Greek yoghurt in the country.

Demand for plant-based yoghurt is expected to display steady growth in the coming years.

Based on the source, the plant segment is expected to generate the fastest growth during the forecast period from 2018 to 2026. Soy milk, almond milk, and coconut milk are also used to manufacture yogurt. Yogurt made from soy milk is the preferred choice among consumers. Rising consumer awareness of lactose-free dairy products, as well as a growing lactose intolerance population, are driving growth in the non-dairy yoghurt segment. Soy yoghurt is made from soybeans, which contain essential nutrients such as amino acids, vitamins, minerals, and healthy fats. Soy yoghurt is considered a cholesterol-free alternative to dairy yoghurt. Furthermore, because soy contains polyunsaturated fats that contribute to lowering the risk of heart disease, the consumption of soy yoghurt lowers the cholesterol level in the blood and lowers the risks of cardiovascular diseases. Furthermore, eating soy yoghurt with a fruit lowers cancer risk because isoflavones in soy have estrogen-like properties that aid in cancer prevention. Demand for almond yoghurt has also witnessed a steady increase over the past few years. Almond yoghurt is made from almond milk, which is made from ground almonds and water. Almond yoghurt consists of essential nutrients such as fiber, vitamin E, antioxidants, and magnesium, among others.

Europe is likely to dominate the global yoghurt market throughout the forecast period.

Based on geography, Europe accounted for the majority of the market share in 2017 and is likely to continue dominating the market in the coming years. Yogurt is gaining importance among the geriatric population, which is a key factor pushing the market growth. Consumption of yoghurt reduces the risk of frailty among the elderly population. Old age is associated with several health complications and nutritional deficiencies, which include immunosenescence and musculoskeletal impairment, among others. European countries such as Italy, Germany, France, Portugal, and Greece have the highest number of geriatrics, and these factors have contributed to the high growth of the yoghurt market in the region. Further, Germany, the Netherlands, Ireland, France, and Turkey have the highest per capita consumption of yogurt compared to other countries across the globe. Lactalis, Danone, and Arla Foods are the key players operating in the yoghurt market in Europe.

Asia Pacific is expected to be the fastest-growing market for yoghurt during the forecast period, with China, India, and Japan spearheading the growth of the market. With sales exceeding US$ 55 billion in 2017, China was ranked as the world’s second-largest dairy industry after the United States. Consumers in China consider yoghurt a nutritional food product that also aids in easy digestion.

Product development is one of the key strategies of companies operating in the yoghurt market.

The global yoghurt market is marked by intense competition from major players operating in this market. Strategic mergers and acquisitions, product innovations, joint ventures and partnerships, and geographical expansions are some of the key strategies adopted by the leading players to ensure long-term sustenance in the market. Key players operating in the field of yoghurt include Arla Foods, Amul Milk Union Ltd., Britannia Industries Ltd., Chobani LLC, General Mills, Inc., Groupe Danone S.A., Grupo LALA, Groupe Lactalis, Muller Milk & Ingredients, Mother Dairy Fruits & Vegetables Pvt. Ltd., Nestle S.A., and Yakult Honsha Co. Ltd., among others.

In September 2018, Arla Foods created a new innovation with fruit yoghurts that debuted in the German market. The new yogurt, named Bio Nur, consists of 75% organic yoghurt and 25% organic fruit. An average yoghurt contains 14 grams of added sugar, and this factor has raised serious concerns among consumers regarding its health benefits. The new product launched by Arla contains no added sugar and only 6.8–7.7 grams of sugar, depending on the type of fruit. This product has been aimed at the health-conscious population, and with the introduction of these new products, the demand for yoghurt in Germany is expected to maintain its growing trend in the coming years, and it is also expected to help Arla Foods strengthen its position in the yoghurt market.

Further, in 2017, Chobani LLC launched Chobani Smooth, a non-Greek classic yogurt. This product is the company’s maiden venture into the traditional yoghurt category, with less sugar and more protein content compared to the other traditional yoghurts that contain fair amounts of sugar. Chobani Smooth has been developed with 25% less sugar, approximately 1%–1.5% of fat content, and double the protein content compared to other traditional yogurts. It is made by light straining in order to retain the protein content found in milk, combined with a unique blend of probiotics and active cultures. This yoghurt is blended with natural ingredients, along with natural fruits and vanilla.

Periods of History and Forecast

Our study analyzed each market segment during the period of 2016 to 2026, with 2017 as the base year. The forecast period between 2018 and 2026 is considered for the CAGR calculation.

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Report Scope

The report provides a detailed overview of the global yoghurt market by categorizing it into the following segments:This research report describes leading continents and their major countries, along with profiles of key players operating in the overall market and their planned developments. Our report further defines the overall market dynamics, such as drivers, challenges, and opportunities prevalent in the market, to understand the global yoghurt market more explicitly. Our in-depth quantitative and qualitative analysis of each segment up to the country level highlights revenue pockets and investment opportunities in the market.

Key questions are answered in this report.

Who are the major manufacturers and distributors operating in the yoghurt market?
What are the largest segments in the market during the forecast period from 2018 to 2026?
Which are the fastest-growing segments in the market during the forecast period?
What are the current market trends in the yoghurt market, and what are the players’ valuable opportunities?
How are the regulatory frameworks affecting global as well as regional markets?
Which are the key players operating in the global market, and what are the strategies they have adopted?
What are the revenues, business strategies, and product portfolios of the top manufacturers operating in the yoghurt market?
What are the market size and trends in emerging and developed markets?

Chapter 1 Preface 19
1.1 Report Scope and Description 19
1.1.1 Study Purpose 19
1.1.2 Target Audience 19
1.1.3 USP and Key Offerings 19
1.2 Research Scope 20
1.3 Research Methodology 21
1.3.1 Phase I – Secondary Research 21
1.3.2 Phase II – Primary Research 22
1.3.3 Phase III – Expert Panel Review 22
1.3.4 Approach Adopted 22
1.3.4.1 Top-Down Approach 23
1.3.4.2 Bottom-Up Approach 23
1.3.5 Assumptions 24
1.4 Market Segmentation 24

Chapter 2 Executive Summary 25
2.1 Market Snapshot: Global Yogurt Market 26
2.1.1 Global Yogurt Market, by Product Type, 2017 (Kilo Tons) (US$ Bn) 28
2.1.2 Global Yogurt Market, by Distribution Channel, 2017 (Kilo Tons) (US$ Bn) 28
2.1.3 Global Yogurt Market, by Source, 2017 (Kilo Tons) (US$ Bn) 29
2.1.4 Global Yogurt Market, by Packaging Type, 2017 (Kilo Tons) (US$ Bn) 29
2.1.5 Global Yogurt Market, by Flavor Type, 2017 (Kilo Tons) (US$ Bn) 30
2.1.6 Global Yogurt Market, by Geography, 2017 (Kilo Tons) (US$ Bn) 30

Chapter 3 Market Dynamics 31
3.1 Introduction 31
3.2 Market Dynamics 32
3.2.1 Market Drivers 32
3.2.1.1 Rising Awareness Regarding Health Benefits of Yogurt Fuelling Market Growth 32
3.2.1.2 Frequent Product Developments by Leading Manufacturers Fuelling Market Growth 33
3.2.1.1 Rapid Retail Expansion 34
3.2.2 Market Restraints 35
3.2.2.1 High Sugar and Fat Content Contributing to Obesity 35
3.2.3 Market Opportunities 36
3.2.3.1 Growing Demand for Plant Based Yogurt Expected to Drive Future Growth 36
3.3 Attractive Investment Proposition, by Geography, 2017 37
3.4 Market Positioning of Key Players, 2017 38

Chapter 4 Global Yogurt Market, by Product Type 39
4.1 Overview 39
4.1.1 Global Yogurt Market Value Share, by Product Type, 2017 & 2026 (Value, %) 39
4.1.2 Global Yogurt Market, by Product Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 40
4.2 Strained Yogurt 41
4.2.1 Global Yogurt Market, by Strained Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 41
4.2.2 Greek Yogurt 42
4.2.2.1 Global Yogurt Market, by Greek Yogurt, 2016-2026 (Kilo Tons) (US$ Bn) 42
4.2.3 Icelandic Yogurt/Skyr 43
4.2.3.1 Global Yogurt Market, by Icelandic Yogurt/Skyr, 2016-2026 (Kilo Tons) (US$ Bn) 43
4.3 Unstrained Yogurt 44
4.3.1 Global Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 44
4.3.2 Plain Yogurt 45
4.3.2.1 Global Yogurt Market, by Plain Yogurt, 2016-2026 (Kilo Tons) (US$ Bn) 45
4.3.3 Australian Yogurt 46
4.3.3.1 Global Yogurt Market, by Australian Yogurt, 2016-2026 (Kilo Tons) (US$ Bn) 46
4.4 Others (yogurt drinks, yogurt powder, etc.) 47
4.4.1 Global Yogurt Market, by Others, 2016-2026 (Kilo Tons) (US$ Bb) 47

Chapter 5 Global Yogurt Market, by Distribution Channel 48
5.1 Overview 48
5.1.1 Global Yogurt Market Value Share, by Distribution Channel, 2017 & 2026 (Value, %) 49
5.1.2 Global Yogurt Market, by Distribution Channel, 2016 – 2026 (Kilo Tons) (US$ Bn) 49
5.2 Supermarkets 50
5.2.1 Global Yogurt Market, by Supermarkets, 2016-2026 (Kilo Tons) (US$ Bn) 51
5.3 Hypermarkets 52
5.3.1 Global Yogurt Market, by Hypermarkets, 2016-2026 (Kilo Tons) (US$ Bn) 52
5.4 Online Channels 53
5.4.1 Global Yogurt Market, by Online Channels, 2016-2026 (Kilo Tons) (US$ Bn) 53
5.5 Convenience Stores 54
5.5.1 Global Yogurt Market, by Convenience Stores, 2016-2026 (Kilo Tons) (US$ Bn) 54
5.6 Others (departmental stores, grocery stores, etc.) 55
5.6.1 Global Yogurt Market, by Others, 2016-2026 (Kilo Tons) (US$ Bn) 55

Chapter 6 Global Yogurt Market, by Source 56
6.1 Overview 56
6.1.1 Global Yogurt Market Value Share, by Source, 2017 & 2026 (Value, %) 56
6.1.2 Global Yogurt Market, by Source, 2016 – 2026 (Kilo Tons) (US$ Bn) 57
6.2 Animal Source 57
6.2.1 Global Yogurt Market, by Animal Source, 2016-2026 (Kilo Tons) (US$ Bn) 58
6.3 Plant Source 59
6.3.1 Global Yogurt Market, by Plant Source, 2016-2026 (Kilo Tons) (US$ Bn) 59

Chapter 7 Global Yogurt Market, by Packaging Type 60
7.1 Overview 60
7.1.1 Global Yogurt Market Value Share, by Packaging Type, 2017 & 2026 (Value, %) 60
7.1.2 Global Yogurt Market, by Packaging Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 61
7.2 Tubs 62
7.2.1 Global Yogurt Market, by Tubs, 2016-2026 (Kilo Tons) (US$ Bn) 62
7.3 Cups 64
7.3.1 Global Yogurt Market, by Cups, 2016-2026 (Kilo Tons) (US$ Bn) 64
7.4 Pouches 65
7.4.1 Global Yogurt Market, by Pouches, 2016-2026 (Kilo Tons) (US$ Bn) 65
7.5 Bottles 66
7.5.1 Global Yogurt Market, by Bottles, 2016-2026 (Kilo Tons) (US$ Bn) 66

Chapter 8 Global Yogurt Market, by Flavor Type 67
8.1 Overview 67
8.1.1 Global Yogurt Market Value Share, by Flavor Type, 2017 & 2026 (Value, %) 67
8.1.2 Global Yogurt Market, by Flavor Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 68
8.2 Strawberry 69
8.2.1 Global Yogurt Market, by Strawberry, 2016-2026 (Kilo Tons) (US$ Bn) 69
8.3 Raspberry 70
8.3.1 Global Yogurt Market, by Raspberry, 2016-2026 (Kilo Tons) (US$ Bn) 70
8.4 Black Currant 71
8.4.1 Global Yogurt Market, by Black Currant, 2016-2026 (Kilo Tons) (US$ Bn) 71
8.5 Blueberry 72
8.5.1 Global Yogurt Market, by Blueberry, 2016-2026 (Kilo Tons) (US$ Bn) 72
8.6 Mango 73
8.6.1 Global Yogurt Market, by Mango, 2016-2026 (Kilo Tons) (US$ Bn) 73
8.7 Plain Flavor 74
8.7.1 Global Yogurt Market, by Plain Flavor, 2016-2026 (Kilo Tons) (US$ Bn) 74
8.8 Other Flavors (vanilla, chocolate, etc) 75
8.8.1 Global Yogurt Market, by Other Flavors, 2016-2026 (Kilo Tons) (US$ Bn) 75

Chapter 9 Global Yogurt Market, by Geography 76
9.1 Overview 76
9.1.1 Global Yogurt Market Value Share, by Geography, 2017 & 2026 (Value %) 77
9.1.2 Global Yogurt Market, by Geography 2016 – 2026 (Kilo Tons) (US$ Bn) 77
9.2 North America 78
9.2.1 North America Yogurt Market, by Product Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 79
9.2.1.1 North America Yogurt Market, by Strained Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 79
9.2.1.2 North America Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 80
9.2.2 North America Yogurt Market, by Distribution Channel, 2016 – 2026 (Kilo Tons) (US$ Bn) 81
9.2.3 North America Yogurt Market, by Source, 2016 – 2026 (Kilo Tons) (US$ Bn) 82
9.2.4 North America Yogurt Market, by Packaging Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 82
9.2.5 North America Yogurt Market, by Flavor Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 83
9.2.1 North America Yogurt Market, by Country, 2016-2026, (Kilo Tons) (US$ Bn) 84
9.3 Europe 85
9.3.1 Europe Yogurt Market, by Product Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 85
9.3.1.1 Europe Yogurt Market, by Strained Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 86
9.3.1.2 Europe Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 86
9.3.2 Europe Yogurt Market, by Distribution Channel, 2016 – 2026 (Kilo Tons) (US$ Bn) 87
9.3.3 Europe Yogurt Market, by Source, 2016 – 2026 (Kilo Tons) (US$ Bn) 88
9.3.4 Europe Yogurt Market, by Packaging Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 89
9.3.5 Europe Yogurt Market, by Flavor Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 89
9.3.6 Europe Yogurt Market, by Country/Region, 2016-2026 (Kilo Tons) (US$ Bn) 90
9.4 Asia Pacific 91
9.4.1 Asia Pacific Yogurt Market, by Product Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 91
9.4.1.1 Asia Pacific Yogurt Market, by Strained Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 92
9.4.1.2 Asia Pacific Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 93
9.4.2 Asia Pacific Yogurt Market, by Distribution Channel, 2016 – 2026 (Kilo Tons) (US$ Bn) 94
9.4.3 Asia Pacific Yogurt Market, by Source, 2016 – 2026 (Kilo Tons) (US$ Bn) 95
9.4.4 Asia Pacific Yogurt Market, by Packaging Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 95
9.4.5 Asia Pacific Yogurt Market, by Flavor Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 96
9.4.6 Asia Pacific Yogurt Market, by Country/Region, 2016-2026 (Kilo Tons) (US$ Bn) 97
9.5 Latin America 98
9.5.1 Latin America Yogurt Market, by Product Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 98
9.5.1.1 Latin America Yogurt Market, by Strained Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 99
9.5.1.2 Latin America Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 99
9.5.2 Latin America Yogurt Market, by Distribution Channel, 2016 – 2026 (Kilo Tons) (US$ Bn) 100
9.5.3 Latin America Yogurt Market, by Source, 2016 – 2026 (Kilo Tons) (US$ Bn) 101
9.5.4 Latin America Yogurt Market, by Packaging Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 101
9.5.5 Latin America Yogurt Market, by Flavor Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 102
9.5.6 Latin America Yogurt Market, by Country/Region, 2016-2026 (Kilo Tons) (US$ Bn) 103
9.6 Middle East & Africa 104
9.6.1 Middle East & Africa Yogurt Market, by Product Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 104
9.6.1.1 Middle East & Africa Yogurt Market, by Strained Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 105
9.6.1.2 Middle East & Africa Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 105
9.6.2 Middle East & Africa Yogurt Market, by Distribution Channel, 2016 – 2026 (Kilo Tons) (US$ Bn) 106
9.6.3 Middle East & Africa Yogurt Market, by Source, 2016 – 2026 (Kilo Tons) (US$ Bn) 107
9.6.4 Middle East & Africa Yogurt Market, by Packaging Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 107
9.6.5 Middle East & Africa Yogurt Market, by Flavor Type, 2016 – 2026 (Kilo Tons) (US$ Bn) 108
9.6.6 Middle East & Africa Yogurt Market, by Region, 2016-2026 (Kilo Tons) (US$ Bn) 109

Chapter 10 Company Profiles 110
10.1 Arla Foods 110
10.2 Amul Milk Union Ltd. 112
10.3 Britannia Industries Ltd. 113
10.4 Chobani LLC 114
10.5 General Mills, Inc. 115
10.6 Groupe Danone S.A. 116
10.7 Grupo LALA 117
10.8 Groupe Lactalis 118
10.9 Muller Milk & Ingredients. 119
10.10 Mother Dairy Fruits & Vegetables Pvt. Ltd. 120
10.11 Nestle S.A. 121
10.12 Yakult Honsha Co. Ltd. 122

List of Figures

FIG. 1 Global Yogurt Market: Research Methodology 21
FIG. 2 Market Size Estimation – Top Down & Bottom up Approach 23
FIG. 3 Global Yogurt Market Segmentation 24
FIG. 4 Global Yogurt Market, by Product Type, 2017 (Kilo Tons) (US$ Bn) 28
FIG. 5 Global Yogurt Market, by Distribution Channel, 2017 (Kilo Tons) (US$ Bn) 28
FIG. 6 Global Yogurt Market, by Source, 2017 (Kilo Tons) (US$ Bn) 29
FIG. 7 Global Yogurt Market, by Packaging Type, 2017 (Kilo Tons) (US$ Bn) 29
FIG. 8 Global Yogurt Market, by Flavor Type, 2017 (Kilo Tons) (US$ Bn) 30
FIG. 9 Global Yogurt Market, by Geography, 2017 (Kilo Tons) (US$ Bn) 30
FIG. 10 Attractive Investment Proposition, by Geography, 2017 37
FIG. 11 Global Market Positioning of Key Yogurt Manufacturers, 2017 38
FIG. 12 Global Yogurt Market Value Share, by Product Type, 2017 & 2026 (Value, %) 39
FIG. 13 Global Yogurt Market, by Greek Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 42
FIG. 14 Global Yogurt Market, by Icelandic Yogurt/Skyr, 2016 – 2026 (Kilo Tons) (US$ Bn) 43
FIG. 15 Global Yogurt Market, by Plain Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 45
FIG. 16 Global Yogurt Market, by Australian Yogurt, 2016 – 2026 (Kilo Tons) (US$ Bn) 46
FIG. 17 Global Yogurt Market, by Others, 2016 – 2026 (Kilo Tons) (US$ Bn) 47
FIG. 18 Global Yogurt Market Value Share, by Distribution Channel, 2017 & 2026 (Value, %) 49
FIG. 19 Global Yogurt Market, by Supermarkets, 2016 – 2026 (Kilo Tons) (US$ Bn) 51
FIG. 20 Global Yogurt Market, by Hypermarkets, 2016 – 2026 (Kilo Tons) (US$ Bn) 52
FIG. 21 Global Yogurt Market, by Online Channels, 2016 – 2026 (Kilo Tons) (US$ Bn) 53
FIG. 22 Global Yogurt Market, by Convenience Stores, 2016 – 2026 (Kilo Tons) (US$ Bn) 54
FIG. 23 Global Yogurt Market, by Others, 2016 – 2026 (Kilo Tons) (US$ Bn) 55
FIG. 24 Global Yogurt Market Value Share, by Source, 2017 & 2026 (Value, %) 56
FIG. 25 Global Yogurt Market, by Animal Source, 2016 – 2026 (Kilo Tons) (US$ Bn) 58
FIG. 26 Global Yogurt Market, by Animal Source, 2016 – 2026 (Kilo Tons) (US$ Bn) 59
FIG. 27 Global Yogurt Market Value Share, by Packaging Type, 2017 & 2026 (Value, %) 60
FIG. 28 Global Yogurt Market, by Tubs, 2016 – 2026 (Kilo Tons) (US$ Bn) 62
FIG. 29 Global Yogurt Market, by Cups, 2016 – 2026 (Kilo Tons) (US$ Bn) 64
FIG. 30 Global Yogurt Market, by Pouches, 2016 – 2026 (Kilo Tons) (US$ Bn) 65
FIG. 31 Global Yogurt Market, by Bottles, 2016 – 2026 (Kilo Tons) (US$ Bn) 66
FIG. 32 Global Yogurt Market Value Share, by Flavor Type, 2017 & 2026 (Value, %) 67
FIG. 33 Global Yogurt Market, by Strawberry, 2016 – 2026 (Kilo Tons) (US$ Bn) 69
FIG. 34 Global Yogurt Market, by Raspberry, 2016 – 2026 (Kilo Tons) (US$ Bn) 70
FIG. 35 Global Yogurt Market, by Black Currant, 2016 – 2026 (Kilo Tons) (US$ Bn) 71
FIG. 36 Global Yogurt Market, by Blueberry, 2016 – 2026 (Kilo Tons) (US$ Bn) 72
FIG. 37 Global Yogurt Market, by Mango, 2016 – 2026 (Kilo Tons) (US$ Bn) 73
FIG. 38 Global Yogurt Market, by Plain Flavor, 2016 – 2026 (Kilo Tons) (US$ Bn) 74
FIG. 39 Global Yogurt Market, by Other Flavors, 2016 – 2026 (Kilo Tons) (US$ Bn) 75
FIG. 40 Global Yogurt Market Value Share, by Geography, 2017 & 2026 (Value %) 77

List of Tables

TABLE 1 Market Snapshot: Global Yogurt Market Volume 26
TABLE 2 Market Snapshot: Global Yogurt Market Value 27
TABLE 3 Global Yogurt Market, by Product Type, 2016 – 2026 (Kilo Tons) 40
TABLE 4 Global Yogurt Market, by Product Type, 2016 – 2026 (US$ Bn) 40
TABLE 5 Global Yogurt Market, by Strained Yogurt, 2016 – 2026 (Kilo Tons) 41
TABLE 6 Global Yogurt Market, by Strained Yogurt, 2016 – 2026 (US$ Bn) 41
TABLE 7 Global Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (Kilo Tons) 44
TABLE 8 Global Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (US$ Bn) 44
TABLE 9 Global Yogurt Market, by Distribution Channel, 2016 – 2026 (Kilo Tons) 49
TABLE 10 Global Yogurt Market, by Distribution Channel, 2016 – 2026 (US$ Bn) 50
TABLE 11 Global Yogurt Market, by Source, 2016 – 2026 (Kilo Tons) 57
TABLE 12 Global Yogurt Market, by Source, 2016 – 2026 (US$ Bn) 57
TABLE 13 Global Yogurt Market, by Packaging Type, 2016 – 2026 (Kilo Tons) 61
TABLE 14 Global Yogurt Market, by Packaging Type, 2016 – 2026 (US$ Bn) 61
TABLE 15 Global Yogurt Market, by Flavor Type, 2016 – 2026 (Kilo Tons) 68
TABLE 16 Global Yogurt Market, by Flavor Type, 2016 – 2026 (US$ Bn) 68
TABLE 17 Global Yogurt Market, by Geography 2016 – 2026 (Kilo Tons) 77
TABLE 18 Global Yogurt Market, by Geography 2016 – 2026 (US$ Bn) 78
TABLE 19 North America Yogurt Market, by Product Type, 2016 – 2026 (Kilo Tons) 79
TABLE 20 North America Yogurt Market, by Product Type, 2016 – 2026 (US$ Bn) 79
TABLE 21 North America Yogurt Market, by Strained Yogurt, 2016 – 2026 (Kilo Tons) 79
TABLE 22 North America Yogurt Market, by Strained Yogurt, 2016 – 2026 (US$ Bn) 80
TABLE 23 North America Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (Kilo Tons) 80
TABLE 24 North America Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (US$ Bn) 80
TABLE 25 North America Yogurt Market, by Distribution Channel, 2016 – 2026 (Kilo Tons) 81
TABLE 26 North America Yogurt Market, by Distribution Channel, 2016 – 2026 (US$ Bn) 81
TABLE 27 North America Yogurt Market, by Source, 2016 – 2026 (Kilo Tons) 82
TABLE 28 North America Yogurt Market, by Source, 2016 – 2026 (US$ Bn) 82
TABLE 29 North America Yogurt Market, by Packaging Type, 2016 – 2026 (Kilo Tons) 82
TABLE 30 North America Yogurt Market, by Packaging Type, 2016 – 2026 (US$ Bn) 83
TABLE 31 North America Yogurt Market, by Flavor Type 2016 – 2026 (Kilo Tons) 83
TABLE 32 North America Yogurt Market, by Flavor Type, 2016 – 2026 (US$ Bn) 83
TABLE 33 North America Yogurt Market, by Country 2016 – 2026 (Kilo Tons) 84
TABLE 34 North America Yogurt Market, by Country 2016 – 2026 (US$ Bn) 84
TABLE 35 Europe Yogurt Market, by Product Type, 2016 – 2026 (Kilo Tons) 85
TABLE 36 Europe Yogurt Market, by Product Type, 2016 – 2026 (US$ Bn) 85
TABLE 37 North America Yogurt Market, by Strained Yogurt, 2016 – 2026 (Kilo Tons) 86
TABLE 38 Europe Yogurt Market, by Strained Yogurt, 2016 – 2026 (US$ Bn) 86
TABLE 39 Europe Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (Kilo Tons) 86
TABLE 40 Europe Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (US$ Bn) 87
TABLE 41 Europe Yogurt Market, by Distribution Channel, 2016 – 2026 (Kilo Tons) 87
TABLE 42 Europe Yogurt Market, by Distribution Channel, 2016 – 2026 (US$ Bn) 87
TABLE 43 Europe Yogurt Market, by Source, 2016 – 2026 (Kilo Tons) 88
TABLE 44 Europe Yogurt Market, by Source, 2016 – 2026 (US$ Bn) 88
TABLE 45 North America Yogurt Market, by Packaging Type, 2016 – 2026 (Kilo Tons) 89
TABLE 46 Europe Yogurt Market, by Packaging Type, 2016 – 2026 (US$ Bn) 89
TABLE 47 Europe Yogurt Market, by Flavor Type 2016 – 2026 (Kilo Tons) 89
TABLE 48 Europe Yogurt Market, by Flavor Type, 2016 – 2026 (US$ Bn) 90
TABLE 49 Europe Yogurt Market, by Country/Region 2016 – 2026 (Kilo Tons) 90
TABLE 50 Europe Yogurt Market, by Country/Region 2016 – 2026 (US$ Bn) 90
TABLE 51 Asia Pacific Yogurt Market, by Product Type, 2016 – 2026 (Kilo Tons) 91
TABLE 52 Asia Pacific Yogurt Market, by Product Type, 2016 – 2026 (US$ Bn) 92
TABLE 53 Asia Pacific Yogurt Market, by Strained Yogurt, 2016 – 2026 (Kilo Tons) 92
TABLE 54 Asia Pacific Yogurt Market, by Strained Yogurt, 2016 – 2026 (US$ Bn) 92
TABLE 55 Asia Pacific Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (Kilo Tons) 93
TABLE 56 Asia Pacific Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (US$ Bn) 93
TABLE 57 Asia Pacific Yogurt Market, by Distribution Channel, 2016 – 2026 (Kilo Tons) 94
TABLE 58 North America Yogurt Market, by Distribution Channel, 2016 – 2026 (US$ Bn) 94
TABLE 59 Asia Pacific Yogurt Market, by Source, 2016 – 2026 (Kilo Tons) 95
TABLE 60 Asia Pacific Yogurt Market, by Source, 2016 – 2026 (US$ Bn) 95
TABLE 61 Asia Pacific Yogurt Market, by Packaging Type, 2016 – 2026 (Kilo Tons) 95
TABLE 62 Asia Pacific Yogurt Market, by Packaging Type, 2016 – 2026 (US$ Bn) 96
TABLE 63 Asia Pacific Yogurt Market, by Flavor Type 2016 – 2026 (Kilo Tons) 96
TABLE 64 Asia Pacific Yogurt Market, by Flavor Type, 2016 – 2026 (US$ Bn) 96
TABLE 65 Asia Pacific Yogurt Market, by Country/Region 2016 – 2026 (Kilo Tons) 97
TABLE 66 Asia Pacific Yogurt Market, by Country/Region 2016 – 2026 (US$ Bn) 97
TABLE 67 Latin America Yogurt Market, by Product Type, 2016 – 2026 (Kilo Tons) 98
TABLE 68 Latin America Yogurt Market, by Product Type, 2016 – 2026 (US$ Bn) 98
TABLE 69 Latin America Yogurt Market, by Strained Yogurt, 2016 – 2026 (Kilo Tons) 99
TABLE 70 Latin America Yogurt Market, by Strained Yogurt, 2016 – 2026 (US$ Bn) 99
TABLE 71 Latin America Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (Kilo Tons) 99
TABLE 72 Latin America Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (US$ Bn) 100
TABLE 73 Latin America Yogurt Market, by Distribution Channel, 2016 – 2026 (Kilo Tons) 100
TABLE 74 Latin America Yogurt Market, by Distribution Channel, 2016 – 2026 (US$ Bn) 100
TABLE 75 Latin America Yogurt Market, by Source, 2016 – 2026 (Kilo Tons) 101
TABLE 76 Latin America Yogurt Market, by Source, 2016 – 2026 (US$ Bn) 101
TABLE 77 Latin America Yogurt Market, by Packaging Type, 2016 – 2026 (Kilo Tons) 101
TABLE 78 Latin America Yogurt Market, by Packaging Type, 2016 – 2026 (US$ Bn) 102
TABLE 79 Latin America Yogurt Market, by Flavor Type 2016 – 2026 (Kilo Tons) 102
TABLE 80 Latin America Yogurt Market, by Flavor Type, 2016 – 2026 (US$ Bn) 102
TABLE 81 Latin America Yogurt Market, by Country/Region 2016 – 2026 (Kilo Tons) 103
TABLE 82 Latin America Yogurt Market, by Country/Region 2016 – 2026 (US$ Bn) 103
TABLE 83 Middle East & Africa Yogurt Market, by Product Type, 2016 – 2026 (Kilo Tons) 104
TABLE 84 Middle East & Africa Yogurt Market, by Product Type, 2016 – 2026 (US$ Bn) 104
TABLE 85 Middle East & Africa Yogurt Market, by Strained Yogurt, 2016 – 2026 (Kilo Tons) 105
TABLE 86 Middle East & Africa Yogurt Market, by Strained Yogurt, 2016 – 2026 (US$ Bn) 105
TABLE 87 Middle East & Africa Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (Kilo Tons) 105
TABLE 88 Middle East & Africa Yogurt Market, by Unstrained Yogurt, 2016 – 2026 (US$ Bn) 106
TABLE 89 Middle East & Africa Yogurt Market, by Distribution Channel, 2016 – 2026 (Kilo Tons) 106
TABLE 90 Middle East & Africa Yogurt Market, by Distribution Channel, 2016 – 2026 (US$ Bn) 106
TABLE 91 Middle East & Africa Yogurt Market, by Source, 2016 – 2026 (Kilo Tons) 107
TABLE 92 Middle East & Africa Yogurt Market, by Source, 2016 – 2026 (US$ Bn) 107
TABLE 93 Middle East & Africa Yogurt Market, by Packaging Type, 2016 – 2026 (Kilo Tons) 107
TABLE 94 Middle East & Africa Yogurt Market, by Packaging Type, 2016 – 2026 (US$ Bn) 108
TABLE 95 Middle East & Africa Yogurt Market, by Flavor Type 2016 – 2026 (Kilo Tons) 108
TABLE 96 Middle East & Africa Yogurt Market, by Flavor Type, 2016 – 2026 (US$ Bn) 108
TABLE 97 Middle East & Africa Yogurt Market, by Region 2016 – 2026 (Kilo Tons) 109
TABLE 98 Middle East & Africa Yogurt Market, by Region 2016 – 2026 (US$ Bn) 109
TABLE 99 Arla Foods: Company Snapshot (Business Description; Product/Business Portfolio; Financial Information; Business Overview and Recent Development) 110
TABLE 100 Amul Milk Union Ltd.: Company Snapshot (Business Description; Product/Business Portfolio; Financial Information; Business Overview and Recent Development) 112
TABLE 101 Britannia Industries Ltd.: Company Snapshot (Business Description; Product Portfolio; Financial Information; Business Overview and Recent Development) 113
TABLE 102 Chobani LLC: Company Snapshot (Business Description; Product Portfolio; Financial Information; Business Overview and Recent Development) 114
TABLE 103 General Mills, Inc.: Company Snapshot (Business Description; Product Portfolio; Financial Information; Business Overview and Recent Development) 115
TABLE 104 Groupe Danone S.A.: Company Snapshot (Business Description; Product Portfolio; Financial Information; Business Overview and Recent Development) 116
TABLE 105 Grupo LALA: Company Snapshot (Business Description; Product Portfolio; Financial Information; Business Overview and Recent Development) 117
TABLE 106 Groupe Lactalis: Company Snapshot (Business Description; Product Portfolio; Financial Information; Business Overview and Recent Development) 118
TABLE 107 Muller Milk & Ingredients: Company Snapshot (Business Description; Product Portfolio; Financial Information; Business Overview and Recent Development) 119
TABLE 108 Mother Dairy Fruits & Vegetables Pvt. Ltd.: Company Snapshot (Business Description; Product Portfolio; Financial Information; Business Overview and Recent Development) 120
TABLE 109 Nestle S.A.: Company Snapshot (Business Description; Product Portfolio; Financial Information; Business Overview and Recent Development) 121
TABLE 110 Yakult Honsha Co. Ltd.: Company Snapshot (Business Description; Product Portfolio; Financial Information; Business Overview and Recent Development) 122

Frequently Asked Questions:

What is the size of Yogurt Market?

The market for Yogurt Market is expected to reach US$ XX Bn by 2026.

What is the Yogurt Market CAGR?

The Yogurt Market is expected to see significant CAGR growth over the coming years, at 3.5%.

What is the Forecast period considered for Yogurt Market?

The report is forecasted from 2018-2026.

What is the base year considered for Yogurt Market?

The base year of this report is 2017.

Who are the major players in this market?

Amul Milk Union Ltd., Britannia Industries Ltd., Chobani LLC, General Mills, Inc., Groupe Danone S.A., Grupo LALA, Groupe Lactalis, Muller Milk & Ingredients, Mother Dairy Fruits & Vegetables Pvt. Ltd., Nestle S.A., and Yakult Honsha Co. Ltd are some of the major players in the global market.

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