Frequently asked questions
The global Dysphagia Diet Thickening Agents Market was valued at USD 12.7 Billion in 2022.
The Dysphagia Diet Thickening Agents Market is expected to grow at a CAGR of 4.20% between 2023 and 2030, reaching USD 16.9 Billion in 2030.
Hospital pharmacies hold the largest share of about 54.4% with a market.
In the next years, the Powder Thickeners category is likely to drive demand for Dysphagia Diet Thickening Agents.
The retail industry will grow at a rapid pace, because of rising consumer awareness of dysphagia.
North America is one of the largest region for Dysphagia diet thickening agents market.
The top players include Kent Precision Foods and Simply Thick. Other major players include Nestle Health Science, Hormel Foods and Flavour Creations.
Dysphagia is becoming more widespread, and there is a growing demand for convenience foods are the major market drivers.
Dysphagia Diet Thickening Agents Are Expensive, and Many People Are Unaware of Their Existence are the major market restraints.
Putting more focus on R&D in order to create new and creative goods and The Growing Geriatric Population Causes are the major opportunities in the Dysphagia Diet Thickening Agents industry.