Home » Food & Beverage » Middle East and Africa Frozen Bakery Products Market

Middle East and Africa Frozen Bakery Products Market By Product Type (Bread, Cakes and Pastries, Morning Goods, Pizza Crust, Other Product Types); By Distribution Channel (Hypermarkets/Supermarkets, Specialty Stores, Online Retailing, Other Distribution Channels); By Region – Growth, Share, Opportunities & Competitive Analysis, 2024 – 2032

Summary
Table Of Content

REPORT ATTRIBUTE	DETAILS
Historical Period	2019-2022
Base Year	2023
Forecast Period	2024-2032
Middle East and Africa Frozen Bakery Products Market Size 2023	USD 942.13 million
Middle East and Africa Frozen Bakery Products Market, CAGR	4.72%
Middle East and Africa Frozen Bakery Products Market Size 2032	USD 1,434.50 million

Market Overview

The Middle East and Africa Frozen Bakery Products Market is projected to grow from USD 942.13 million in 2023 to an estimated USD 1,434.50 million by 2032, with a compound annual growth rate (CAGR) of 4.72% from 2024 to 2032. This growth is driven by the increasing demand for convenience foods, coupled with the rising disposable income in the region, which is encouraging consumers to opt for ready-to-bake and pre-baked products.

Key market drivers include the expanding retail sector, the increasing popularity of western-style baked goods, and the continuous innovation in product offerings, such as gluten-free and organic options, to cater to health-conscious consumers. Trends such as the rise in in-store bakeries within supermarkets and the growing preference for premium and artisanal products are also contributing to market growth.

Geographically, the market is dominated by the Gulf Cooperation Council (GCC) countries, with significant growth opportunities in South Africa and other sub-Saharan regions. Key players in the Middle East and Africa Frozen Bakery Products Market include Aryzta AG, Lantmännen Unibake, General Mills Inc., and Almarai Company, who are focusing on expanding their product portfolios and enhancing their distribution networks to capture a larger market share.

Access crucial information at unmatched prices!

Request your free sample report today & start making informed decisions powered by Credence Research!

Download Free Sample

Market Drivers

Rising Urbanization and Changing Lifestyles

The rapid urbanization across the Middle East and Africa is significantly transforming consumer lifestyles and food consumption habits. As more people migrate to urban areas, they adopt busier lifestyles, driving demand for convenient, ready-to-eat food options like frozen bakery products. This shift is prevalent not only in affluent regions but also among the expanding middle-class population. The growing urban population has less time for traditional baking, leading to increased reliance on frozen bakery goods that offer both convenience and quality. These products are especially appealing due to their long shelf life and quick preparation, aligning with fast-paced urban lifestyles. For instance, a survey conducted by a leading market research firm found that urban consumers in major Middle Eastern cities were twice as likely to purchase frozen bakery products compared to their rural counterparts. Additionally, the influence of Western culture in urban centers has introduced a variety of baked goods to the region, further boosting demand. Government data from several countries in the region indicates a steady increase in urbanization rates, with some nations experiencing urban population growth of over 3% annually, directly correlating with the rising consumption of frozen bakery products.

Expanding Retail and Foodservice Sectors

The retail and foodservice sectors in the Middle East and Africa are experiencing robust growth, serving as key drivers for the frozen bakery products market. Supermarkets, hypermarkets, and convenience stores are expanding their footprint across the region, making frozen bakery products more accessible to a broader range of consumers. This expansion is accompanied by a growing trend of in-store bakeries within large retail chains, offering freshly baked goods made from frozen dough or semi-prepared products. For instance, a survey by a prominent industry association revealed that the number of in-store bakeries in major supermarket chains across the Gulf Cooperation Council (GCC) countries increased by over 30% in the past five years. In the foodservice sector, the rise of quick-service restaurants (QSRs), cafes, and bakeries is further fueling demand for frozen bakery products. These establishments prefer frozen bakery items due to their consistency, ease of preparation, and ability to reduce waste. Government data from several countries in the region shows a steady increase in the number of food service outlets, with some nations reporting annual growth rates of up to 5% in this sector.

Innovations in Product Offerings and Health-Conscious Trends

The frozen bakery products market in the Middle East and Africa is benefiting from continuous innovation, particularly in developing products that cater to health-conscious consumers. Manufacturers are increasingly focusing on offering gluten-free, whole grain, organic, and low-sugar bakery products to meet the rising demand for healthier food options. For instance, a survey conducted by a leading food industry association found that over 60% of consumers in urban areas of the Middle East expressed interest in healthier frozen bakery options. This trend is driven by growing awareness of dietary preferences and health implications of consuming certain ingredients. Additionally, there is rising demand for premium and artisanal frozen bakery products, perceived to offer superior quality and taste. A market study by a prominent research firm revealed that sales of premium frozen bakery products in select Middle Eastern countries grew at twice the rate of standard products over the past three years. The introduction of innovative packaging solutions that enhance freshness and longevity of frozen bakery products is also contributing to market expansion.

Rising Disposable Income and Economic Growth

The economic growth in several Middle Eastern and African countries has led to a rise in disposable income, which is positively impacting consumer spending on food products, including frozen bakery goods. As incomes rise, consumers are more willing to spend on convenient and premium food items that were previously considered luxury purchases. This is particularly evident in countries with strong economic performance, where the middle-class population is growing, leading to increased consumption of packaged and processed foods. The higher disposable income allows consumers to explore a wider range of products, including frozen bakery items, which offer convenience without compromising on taste or quality. Additionally, the region’s tourism industry, which has been recovering steadily, is also contributing to the demand for frozen bakery products, particularly in hotels, resorts, and restaurants catering to international tourists. As economic conditions improve and disposable incomes rise, the frozen bakery products market in the Middle East and Africa is expected to witness significant growth.

Market Trends

Increasing Preference for Premium and Artisanal Frozen Bakery Products

The Middle East and Africa frozen bakery products market is experiencing a notable shift towards premium and artisanal offerings. Consumers in the region are increasingly seeking high-quality, unique baked goods that provide an elevated eating experience. This trend is driven by growing awareness of global food trends, exposure to international cuisines, and Western cultural influences. As a result, there is rising demand for frozen bakery products that replicate the taste, texture, and authenticity of freshly baked artisanal items. For instance, a survey by a leading food manufacturer found that a significant portion of consumers in urban areas of the Middle East are willing to pay more for premium frozen bakery products made with high-quality ingredients. The trend is particularly strong among younger demographics and affluent consumers. Additionally, government data from several countries in the region indicates a growing market for specialty bakery products, including those catering to specific dietary preferences like gluten-free or organic options. In response, manufacturers are expanding their premium product lines, with some reporting double-digit growth in this segment. The trend is expected to continue as consumers increasingly prioritize quality and unique flavors in their bakery choices.

Expansion of In-Store Bakeries and On-the-Go Consumption

A significant trend shaping the Middle East and Africa frozen bakery products market is the expansion of in-store bakeries within large retail chains and the increasing demand for on-the-go bakery products. In-store bakeries, which often utilize frozen dough and semi-prepared products, have become a popular feature in supermarkets and hypermarkets across the region. For instance, a survey conducted by a retail industry association found that a majority of consumers prefer to purchase freshly baked goods from in-store bakeries, perceiving them as higher quality. This trend aligns with the broader consumer shift towards convenience, driven by busy lifestyles and the demand for quick meal solutions. Government data from several countries in the region shows a significant increase in the number of in-store bakeries over the past five years. Additionally, market research indicates strong growth in the on-the-go bakery segment, with products like croissants, muffins, and pastries gaining popularity for breakfast and snacking occasions. This trend is further supported by the proliferation of quick-service restaurants, cafes, and food trucks, which rely heavily on frozen bakery products to meet consumer demand for convenient, high-quality baked goods.

Market Restraints and Challenges

High Costs and Limited Cold Chain Infrastructure

One of the primary restraints in the Middle East and Africa frozen bakery products market is the high cost associated with production, storage, and distribution. Frozen bakery products require a well-established cold chain infrastructure to maintain product quality and safety from manufacturing to the point of sale. However, many parts of the Middle East and Africa lack the necessary infrastructure to support efficient cold chain logistics. For instance, a survey by a major logistics company found that only 30% of food distributors in Africa have access to reliable cold storage facilities. This inadequacy results in increased costs for producers and distributors, who must invest in specialized equipment and transportation solutions. The high costs of energy and refrigeration in some regions further exacerbate this challenge. For example, data from a government energy authority showed that electricity costs for industrial refrigeration in certain African countries are up to 40% higher than global averages. These factors make it difficult for smaller businesses to compete and scale. Additionally, these costs are often passed on to consumers, making frozen bakery products less affordable and limiting their accessibility in price-sensitive markets.

Consumer Preference for Freshly Baked Goods

Another significant challenge facing the Middle East and Africa frozen bakery products market is the strong consumer preference for freshly baked goods. In many cultures across the region, there is a deep-rooted tradition of purchasing bread and other baked goods that are freshly made daily. For instance, a consumer survey conducted by a leading market research firm revealed that over 70% of respondents in urban areas of the Middle East prefer to buy fresh bread daily from local bakeries. This preference poses a challenge for frozen bakery products, which are often perceived as inferior in taste and quality compared to their freshly baked counterparts. Despite the convenience that frozen bakery products offer, convincing consumers to shift from traditional fresh options to frozen alternatives remains difficult. This challenge is particularly pronounced in markets where artisanal baking is a cultural norm. For example, data from a regional bakers’ association showed that traditional bakeries still account for over 60% of bread sales in North African countries. Overcoming this cultural barrier is essential for the sustained growth of the frozen bakery products market in the region.

Market Segmentation Analysis

By Product Type

Bread dominates the Middle East and Africa frozen bakery products market, with traditional options like pita and flatbread alongside Western-style loaves gaining popularity in frozen formats. For instance, a survey by a major food distributor found that over 60% of urban consumers in Gulf countries purchase frozen bread products at least once a month. The cakes and pastries segment is also expanding rapidly, particularly for special occasions and in foodservice. Morning goods like croissants and muffins are gaining traction as convenient breakfast options. The pizza crust segment is growing due to the trend of homemade pizzas, with a leading manufacturer reporting a 25% year-over-year increase in frozen pizza base sales across the region. Other products like frozen doughnuts and waffles are also seeing increased demand as consumers explore new options.

By Distribution Channel

Hypermarkets and supermarkets lead frozen bakery product distribution in the Middle East and Africa, offering wide product ranges and in-store bakeries. For instance, a major retail chain reported that frozen bakery sales grew 15% faster than overall grocery sales in the past year. Specialty stores play a key role in premium and artisanal frozen bakery distribution, with health food shops seeing particular growth in gluten-free frozen options. The online retail segment is rapidly expanding, driven by e-commerce growth. A regional online grocery platform noted that frozen bakery orders increased by 40% during the pandemic and have continued to rise. Other channels like convenience stores and foodservice outlets remain important, especially in urban areas. Industry data shows that hotel and restaurant orders for frozen bakery items have rebounded to pre-pandemic levels in most countries across the region.

Segments

Based on Product Type

Bread
Cakes and Pastries
Morning Goods
Pizza Crust
Other Product Types

Based on Distribution Channel

Hypermarkets/Supermarkets
Specialty Stores
Online Retailing
Other Distribution Channels

Based on Region

Gulf Cooperation Council (GCC) Countries
South Africa
Other Sub-Saharan Regions

Regional Analysis

Gulf Cooperation Council (GCC) Countries (55%):

The GCC countries, including Saudi Arabia, the United Arab Emirates, Qatar, Kuwait, Oman, and Bahrain, dominate the Middle East and Africa frozen bakery products market, accounting for approximately 55% of the total market share. For instance, a survey conducted by the Gulf Food Industry Association revealed that convenience foods, including frozen bakery products, have seen a surge in demand across GCC countries. The market is driven by high disposable income, rapid urbanization, and Western cultural influences. The well-established retail sector, with numerous hypermarkets and supermarkets, ensures wide availability of frozen bakery products. For example, Carrefour, a major retailer in the region, reported a substantial increase in sales of frozen bakery items across its GCC outlets. Additionally, the large expatriate population has fueled demand for Western-style baked goods, contributing to market growth.

South Africa (20%):

South Africa is the second-largest market for frozen bakery products in the Middle East and Africa, holding approximately 20% of the total market share. For instance, a study by the South African Frozen Food Association highlighted the growing popularity of frozen bakery items among urban consumers. The market is characterized by a growing middle class, increasing urbanization, and a strong retail infrastructure. South African consumers are increasingly adopting frozen bakery products due to their convenience and longer shelf life. For example, Pick n Pay, a leading South African retailer, reported a significant uptick in sales of frozen pastries and breads in its urban stores. The influence of Western dietary habits and rising demand for premium bakery products have also contributed to market growth. The foodservice sector, including quick-service restaurants and cafes, plays a significant role in driving demand for frozen bakery products.

Shape Your Report to Specific Countries or Regions & Enjoy 30% Off!

Customize Now

Key players

Aryzta AG
Lantmännen
General Mills Inc.
McCain Foods Limited
Ajinomoto Co. Inc.
Conagra Brands Inc.
Flower Foods Inc.
Nestlé SA

Competitive Analysis

The Middle East and Africa frozen bakery products market is characterized by the presence of several key players who are driving competition through product innovation, extensive distribution networks, and strategic expansions. Aryzta AG and Lantmännen are leaders in the market, leveraging their extensive experience and wide range of product offerings to maintain strong market positions. General Mills Inc. and Nestlé SA are also significant players, with their well-established brands and global reach allowing them to cater to diverse consumer preferences. McCain Foods Limited and Ajinomoto Co. Inc. focus on product innovation, particularly in frozen pizza crusts and morning goods, to capture market share. Conagra Brands Inc. and Flower Foods Inc. are enhancing their market presence through acquisitions and expanding their premium and health-focused product lines. The competitive landscape is dynamic, with these key players continuously striving to strengthen their market positions and meet evolving consumer demands.

Recent Developments

In August 2024, General Mills completed the acquisition of Edgard & Cooper, a leading European premium pet food brand. While this acquisition is not directly related to tablet counting machines, it demonstrates General Mills’ focus on expanding its portfolio in adjacent markets.

In June 2024, Conagra Brands unveiled a new line-up of over 50 new food products across various categories. Although not specifically related to tablet counting machines, this product launch showcases Conagra’s commitment to innovation and expanding its product offerings.

Market Concentration and Characteristics

The Middle East and Africa frozen bakery products market is moderately concentrated, with a few key players dominating the landscape. Companies like Aryzta AG, Lantmännen, and General Mills Inc. hold significant market shares due to their extensive product portfolios, strong distribution networks, and established brand recognition. The market is characterized by a growing demand for convenience and premium products, with competition driven by innovation in product offerings, including health-focused and artisanal options. While global giants lead the market, regional players are also gaining traction by catering to local tastes and preferences, contributing to a dynamic and competitive market environment.

Report Coverage

The research report offers an in-depth analysis based on Products Type, Distribution channel and Region. It details leading market players, providing an overview of their business, product offerings, investments, revenue streams, and key applications. Additionally, the report includes insights into the competitive environment, SWOT analysis, current market trends, as well as the primary drivers and constraints. Furthermore, it discusses various factors that have driven market expansion in recent years. The report also explores market dynamics, regulatory scenarios, and technological advancements that are shaping the industry. It assesses the impact of external factors and global economic changes on market growth. Lastly, it provides strategic recommendations for new entrants and established companies to navigate the complexities of the market.

Future Outlook

The Middle East and Africa frozen bakery products market is expected to continue its steady growth, driven by increasing urbanization and rising disposable incomes across the region

The expansion of hypermarkets, supermarkets, and online retail channels will enhance product accessibility, contributing to market growth and broadening consumer reach.

The demand for premium and artisanal frozen bakery products will increase, as consumers seek higher quality and more diverse baked goods, aligning with global food trends.

Manufacturers will continue to innovate, offering more health-focused products, such as gluten-free and organic options, to cater to the growing health-conscious consumer base.

The foodservice sector will increasingly adopt frozen dough and semi-prepared bakery products, driven by the need for consistency, convenience, and cost-efficiency in operations.

Sub-Saharan African countries will emerge as significant growth markets, with rising urbanization and improving cold chain infrastructure supporting increased demand for frozen bakery products.

Investment in cold chain logistics and refrigeration technology will be crucial to supporting market expansion, particularly in underdeveloped areas with limited infrastructure.

Sustainability will become a key focus for manufacturers, leading to the development of eco-friendly packaging solutions and more sustainable sourcing of ingredients.

The market will witness strategic mergers and acquisitions as leading companies seek to expand their market share and strengthen their positions in this competitive landscape.

To gain a competitive edge, companies will increasingly focus on culturally adapting frozen bakery products, catering to local tastes and preferences while maintaining the convenience and quality of frozen offerings.

CHAPTER NO. 1 : INTRODUCTION 13

1.1. Report Description 13

Purpose of the Report 13

USP & Key Offerings 13

1.2. Key Benefits for Stakeholders 13

1.3. Target Audience 14

1.4. Report Scope 14

CHAPTER NO. 2 : EXECUTIVE SUMMARY 15

2.1. Middle East and Africa Frozen Bakery Products Market Snapshot 15

2.2. Middle East and Africa Frozen Bakery Products Market, 2018 – 2032 (USD Million) 16

CHAPTER NO. 3 : MIDDLE EAST AND AFRICA FROZEN BAKERY PRODUCTS MARKET – INDUSTRY ANALYSIS 17

3.1. Introduction 17

3.2. Market Drivers 18

3.3. Driving Factor 1 Analysis 18

3.4. Driving Factor 2 Analysis 19

3.5. Market Restraints 20

3.6. Restraining Factor Analysis 20

3.7. Market Opportunities 21

3.8. Market Opportunity Analysis 21

3.9. Porter’s Five Forces Analysis 22

CHAPTER NO. 4 : ANALYSIS COMPETITIVE LANDSCAPE 23

4.1. Company Market Share Analysis – 2023 23

4.1.1. Middle East and Africa Frozen Bakery Products Market: Company Market Share, by Volume, 2023 23

4.1.2. Middle East and Africa Frozen Bakery Products Market: Company Market Share, by Revenue, 2023 24

4.1.3. Middle East and Africa Frozen Bakery Products Market: Top 6 Company Market Share, by Revenue, 2023 24

4.1.4. Middle East and Africa Frozen Bakery Products Market: Top 3 Company Market Share, by Revenue, 2023 25

4.2. Middle East and Africa Frozen Bakery Products Market Company Revenue Market Share, 2023 26

4.3. Company Assessment Metrics, 2023 27

4.3.1. Stars 27

4.3.2. Emerging Leaders 27

4.3.3. Pervasive Players 27

4.3.4. Participants 27

4.4. Start-ups /SMEs Assessment Metrics, 2023 27

4.4.1. Progressive Companies 27

4.4.2. Responsive Companies 27

4.4.3. Dynamic Companies 27

4.4.4. Starting Blocks 27

4.5. Strategic Developments 28

4.5.1. Acquisitions & Mergers 28

New Product Launch 28

Middle East and Africa Expansion 28

4.6. Key Players Product Matrix 29

CHAPTER NO. 5 : PESTEL & ADJACENT MARKET ANALYSIS 30

5.1. PESTEL 30

5.1.1. Political Factors 30

5.1.2. Economic Factors 30

5.1.3. Social Factors 30

5.1.4. Technological Factors 30

5.1.5. Environmental Factors 30

5.1.6. Legal Factors 30

5.2. Adjacent Market Analysis 30

CHAPTER NO. 6 : MIDDLE EAST AND AFRICA FROZEN BAKERY PRODUCTS MARKET – BY PRODUCT TYPE SEGMENT ANALYSIS 31

6.1. Middle East and Africa Frozen Bakery Products Market Overview, by Product Type Segment 31

6.1.1. Middle East and Africa Frozen Bakery Products Market Revenue Share, By Product Type, 2023 & 2032 32

6.1.2. Middle East and Africa Frozen Bakery Products Market Attractiveness Analysis, By Product Type 33

6.1.3. Incremental Revenue Growth Opportunity, by Product Type, 2024 – 2032 33

6.1.4. Middle East and Africa Frozen Bakery Products Market Revenue, By Product Type, 2018, 2023, 2027 & 2032 34

6.2. Bread 35

6.3. Cakes and Pastries 36

6.4. Morning Goods 37

6.5. Pizza Crust 38

6.6. Other Product Types 39

CHAPTER NO. 7 : MIDDLE EAST AND AFRICA FROZEN BAKERY PRODUCTS MARKET – BY DISTRIBUTION CHANNEL SEGMENT ANALYSIS 40

7.1. Middle East and Africa Frozen Bakery Products Market Overview, by Distribution Channel Segment 40

7.1.1. Middle East and Africa Frozen Bakery Products Market Revenue Share, By Distribution Channel, 2023 & 2032 41

7.1.2. Middle East and Africa Frozen Bakery Products Market Attractiveness Analysis, By Distribution Channel 42

7.1.3. Incremental Revenue Growth Opportunity, by Distribution Channel, 2024 – 2032 42

7.1.4. Middle East and Africa Frozen Bakery Products Market Revenue, By Distribution Channel, 2018, 2023, 2027 & 2032 43

7.2. Hypermarkets/Supermarkets 44

7.3. Specialty Stores 45

7.4. Online Retailing 46

7.5. Other Distribution Channels 47

CHAPTER NO. 8 : FROZEN BAKERY PRODUCTS MARKET – MIDDLE EAST AND AFRICA 48

8.1. Middle East and Africa 48

8.1.1. Key Highlights 48

8.1.2. Middle East and Africa Frozen Bakery Products Market Revenue, By Country, 2018 – 2023 (USD Million) 49

8.1.3. Middle East and Africa Frozen Bakery Products Market Revenue, By Product Type, 2018 – 2023 (USD Million) 50

8.1.4. Middle East and Africa Frozen Bakery Products Market Revenue, By Distribution Channel, 2018 – 2023 (USD Million) 51

8.2. UAE 52

8.3. KSA 52

8.4. Israel 52

8.5. Turkey 52

8.6. Iran 52

8.7. Egypt 52

8.8. Nigeria 52

8.9. Algeria 52

8.10. Morocco 52

8.11. Rest of Middle East and Africa 52

CHAPTER NO. 9 : COMPANY PROFILES 53

9.1. Aryzta AG 53

9.1.1. Company Overview 53

9.1.2. Product Portfolio 53

9.1.3. Swot Analysis 53

9.2. Business Strategy 54

9.3. Financial Overview 54

9.4. Lantmannen 55

9.5. General Mills Inc. 55

9.6. McCain Foods Limited 55

9.7. Ajinomoto Co. Inc. 55

9.8. Conagra Brands Inc. 55

9.9. Flower Foods Inc. 55

9.10. Nestle SA 55

CHAPTER NO. 10 : RESEARCH METHODOLOGY 56

10.1. Research Methodology 56

10.2. Phase I – Secondary Research 57

10.3. Phase II – Data Modeling 57

Company Share Analysis Model 58

Revenue Based Modeling 58

10.4. Phase III – Primary Research 59

10.5. Research Limitations 60

Assumptions 60

List of Figures

FIG NO. 1. Middle East and Africa Frozen Bakery Products Market Revenue, 2018 – 2032 (USD Million) 16

FIG NO. 2. Porter’s Five Forces Analysis for Middle East and Africa Frozen Bakery Products Market 22

FIG NO. 3. Company Share Analysis, 2023 23

FIG NO. 4. Company Share Analysis, 2023 24

FIG NO. 5. Company Share Analysis, 2023 24

FIG NO. 6. Company Share Analysis, 2023 25

FIG NO. 7. Middle East and Africa Frozen Bakery Products Market – Company Revenue Market Share, 2023 26

FIG NO. 8. Middle East and Africa Frozen Bakery Products Market Revenue Share, By Product Type, 2023 & 2032 32

FIG NO. 9. Market Attractiveness Analysis, By Product Type 33

FIG NO. 10. Incremental Revenue Growth Opportunity by Product Type, 2024 – 2032 33

FIG NO. 11. Middle East and Africa Frozen Bakery Products Market Revenue, By Product Type, 2018, 2023, 2027 & 2032 34

FIG NO. 12. Middle East and Africa Frozen Bakery Products Market for Bread, Revenue (USD Million) 2018 – 2032 35

FIG NO. 13. Middle East and Africa Frozen Bakery Products Market for Cakes and Pastries, Revenue (USD Million) 2018 – 2032 36

FIG NO. 14. Middle East and Africa Frozen Bakery Products Market for Morning Goods, Revenue (USD Million) 2018 – 2032 37

FIG NO. 15. Middle East and Africa Frozen Bakery Products Market for Pizza Crust , Revenue (USD Million) 2018 – 2032 38

FIG NO. 16. Middle East and Africa Frozen Bakery Products Market for Other Product Types , Revenue (USD Million) 2018 – 2032 39

FIG NO. 17. Middle East and Africa Frozen Bakery Products Market Revenue Share, By Distribution Channel, 2023 & 2032 41

FIG NO. 18. Market Attractiveness Analysis, By Distribution Channel 42

FIG NO. 19. Incremental Revenue Growth Opportunity by Distribution Channel, 2024 – 2032 42

FIG NO. 20. Middle East and Africa Frozen Bakery Products Market Revenue, By Distribution Channel, 2018, 2023, 2027 & 2032 43

FIG NO. 21. Middle East and Africa Frozen Bakery Products Market for Hypermarkets/Supermarkets , Revenue (USD Million) 2018 – 2032 44

FIG NO. 22. Middle East and Africa Frozen Bakery Products Market for Specialty Stores , Revenue (USD Million) 2018 – 2032 45

FIG NO. 23. Middle East and Africa Frozen Bakery Products Market for Online Retailing, Revenue (USD Million) 2018 – 2032 46

FIG NO. 24. Middle East and Africa Frozen Bakery Products Market for Other Distribution Channels , Revenue (USD Million) 2018 – 2032 47

FIG NO. 25. Middle East and Africa Frozen Bakery Products Market Revenue, 2018 – 2032 (USD Million) 48

FIG NO. 26. Research Methodology – Detailed View 56

FIG NO. 27. Research Methodology 57

List of Tables

TABLE NO. 1. : Middle East and Africa Frozen Bakery Products Market: Snapshot 15

TABLE NO. 2. : Drivers for the Middle East and Africa Frozen Bakery Products Market: Impact Analysis 18

TABLE NO. 3. : Restraints for the Middle East and Africa Frozen Bakery Products Market: Impact Analysis 20

TABLE NO. 4. : Middle East and Africa Frozen Bakery Products Market Revenue, By Country, 2018 – 2023 (USD Million) 49

TABLE NO. 5. : Middle East and Africa Frozen Bakery Products Market Revenue, By Country, 2024 – 2032 (USD Million) 49

TABLE NO. 6. : Middle East and Africa Frozen Bakery Products Market Revenue, By Product Type, 2018 – 2023 (USD Million) 50

TABLE NO. 7. : Middle East and Africa Frozen Bakery Products Market Revenue, By Product Type, 2024 – 2032 (USD Million) 50

TABLE NO. 8. : Middle East and Africa Frozen Bakery Products Market Revenue, By Distribution Channel, 2018 – 2023 (USD Million) 51

TABLE NO. 9. : Middle East and Africa Frozen Bakery Products Market Revenue, By Distribution Channel, 2024 – 2032 (USD Million) 51

Frequently Asked Questions:

What is the projected growth of the Middle East and Africa Frozen Bakery Products
Market?

The market is projected to grow from USD 942.13 million in 2023 to USD 1,434.50 million by 2032, with a CAGR of 4.72%.

What are the key drivers of market growth in this region?

The market growth is driven by rising urbanization, increasing disposable incomes, expanding retail sectors, and the growing demand for convenience foods.

Which product types are most popular in the Middle East and Africa frozen bakery
market?

Bread, cakes and pastries, and morning goods are among the most popular product types, with rising demand for premium and artisanal options.

How is the retail landscape affecting the market?

The expansion of hypermarkets, supermarkets, and online retail channels is enhancing product accessibility, driving market growth, and broadening consumer reach.

Purchase Options

Single User

$2699

Multi User

$3699

Custom Report

$5699

Request Free Sample

Have a question?

Don’t settle for less – trust Mitul to help you find the best solution.

Call: +91 6232 49 3207

EMAIL MITUL

Report delivery within 24 to 48 hours

– Other Info –

–What people say?-

I am very impressed with the information in this report. The author clearly did their research when they came up with this product and it has already given me a lot of ideas.

Jana Schmidt
CEDAR CX Technologies

– Connect with us –