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Middle East Pea Proteins Market By Product Segment (Isolates, Concentrates, Textured, Hydrolysates); By Application Segment (Food & Beverages, Meat Substitutes, Bakery Goods, Dietary Supplements, Beverages, Others, Personal Care & Cosmetics, Animal Feed, Others); By Form Segment (Dry, Wet); By Source Segment (Yellow Split Peas, Others) – Growth, Share, Opportunities & Competitive Analysis, 2024 – 2032

Report ID: 83295 | Report Format : Excel, PDF
REPORT ATTRIBUTE DETAILS
Historical Period 2020-2023
Base Year 2024
Forecast Period 2025-2032
Middle East Pea Proteins Market Size 2024 USD 106.10 million
Middle East Pea Proteins Market, CAGR 11.16%
Middle East Pea Proteins Market Size 2032 USD 247.40 million

Market Overview:

The Middle East Pea Proteins Market is projected to grow from USD 106.10 million in 2024 to an estimated USD 247.40 million by 2032, with a compound annual growth rate (CAGR) of 11.16% from 2024 to 2032.

The growth of the Middle East pea protein market is primarily driven by increasing health consciousness, sustainability concerns, and the rising adoption of plant-based diets. Consumers in the region are increasingly shifting towards healthier food options, with pea protein gaining traction due to its nutritional benefits, including being vegan, lactose-free, and a rich source of essential amino acids. Sustainability also plays a significant role in driving demand, as pea protein is considered an environmentally friendly alternative to animal-based proteins, requiring fewer resources to produce. Furthermore, the growing popularity of vegetarian, vegan, and flexitarian diets has amplified the demand for plant-based proteins, and manufacturers are responding with innovative product offerings. This has made pea protein a key ingredient in various food products, including meat substitutes, dairy alternatives, and nutritional supplements.

Regionally, the Gulf Cooperation Council (GCC) countries, particularly Saudi Arabia and the UAE, dominate the Middle Eastern market due to their strong economic growth, urbanization, and a growing health-conscious consumer base. Saudi Arabia leads the region, accounting for a significant market share, followed by the UAE, where the market is driven by its role as a regional food hub and its substantial expatriate population, which is more inclined toward plant-based diets. Turkey also plays a crucial role in the market, with a large share driven by urbanization and the increasing adoption of plant-based diets in cities like Istanbul and Ankara. Other Middle Eastern countries such as Egypt, Iran, and Israel are gradually increasing their demand for pea protein, with Egypt seeing notable growth due to rising awareness of health benefits and Israel capitalizing on its innovative food industry. This regional diversity further enhances the growth prospects for the pea protein market across the Middle East.

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Market Insights:

  • The Middle East Pea Proteins Market is projected to grow significantly from USD 106.10 million in 2024 to USD 247.40 million by 2032, at a CAGR of 11.16%.
  • Increasing health consciousness and the shift towards plant-based diets are major drivers, as consumers seek healthier, vegan, and lactose-free protein alternatives.
  • Sustainability concerns are pushing demand for pea protein, as it is considered eco-friendlier than animal-based proteins, requiring fewer resources for production.
  • The growing popularity of vegan, vegetarian, and flexitarian diets is driving higher demand for pea protein in the region, especially in meat substitutes and dairy alternatives.
  • Product innovation is a key growth factor, with manufacturers diversifying their offerings in foods like protein-enriched beverages, vegan desserts, and functional foods.
  • Despite growing demand, limited consumer awareness about pea protein’s nutritional benefits and versatility remains a barrier to widespread adoption.
  • The market faces challenges related to the higher cost of plant-based products and supply chain constraints, including reliance on imports for raw materials and limited local production infrastructure.

Report scope

This reports segments are Middle East Pea Proteins Market as Follows;

Middle East Pea Proteins Market

Market Drivers:

Rising Health and Wellness Trends

The growing health and wellness awareness in the Middle East is one of the major drivers of the pea protein market. As consumers become more conscious of their dietary choices, there has been a marked shift toward plant-based proteins due to their nutritional benefits. Pea protein, which is rich in essential amino acids and is free from common allergens like gluten and soy, is gaining traction among individuals looking for healthier food alternatives. Furthermore, the rise of fitness culture and the increasing demand for clean, natural ingredients in food products are driving the popularity of pea protein as a preferred source of plant-based protein in the region. This is particularly relevant in urban areas, where health-conscious individuals are seeking sustainable and nutritious options for their daily diet.

Sustainability and Ethical Considerations

Another key driver of the Middle East pea protein market is the increasing concern for sustainability and ethical food choices. As awareness of the environmental impact of traditional animal farming continues to grow, consumers are actively seeking more sustainable alternatives. The environmental footprint of pea protein is significantly lower than that of animal-based proteins, making it an attractive choice for eco-conscious consumers. The Middle East, with its unique environmental challenges, has witnessed a shift towards plant-based food options, which require fewer resources, such as water and land, compared to animal farming. This focus on sustainability is not only driven by individual consumer preferences but also by government policies in some regions that encourage healthier, more sustainable eating habits.

Product Innovation and Diversification

The market for pea protein in the Middle East is also being fueled by continuous product innovation and diversification within the food and beverage industry. Manufacturers are increasingly incorporating pea protein into a wide variety of products, ranging from plant-based meat alternatives to dairy-free beverages and snack foods. This innovation is helping to cater to the growing demand for plant-based foods without compromising on taste or texture. For instance, pea protein’s functional properties and its fractions’ ability to form soft gels help develop and produce dairy analog drinks, fermented products, and curd.  In addition to traditional applications, pea protein is also being used in functional foods and beverages, such as protein-enriched drinks, nutritional bars, and vegan desserts. This expanding range of products is driving the widespread adoption of pea protein, appealing to a broader demographic of consumers, including vegetarians, vegans, and those seeking to reduce their meat consumption.

Growing Popularity of Vegan and Plant-Based Diets

The rising adoption of vegan and plant-based diets is another significant driver of the pea protein market in the Middle East. With an increasing number of consumers adopting vegan lifestyles, largely due to ethical, environmental, and health reasons, the demand for plant-based protein sources is surging. For instance, pea protein is rich in essential amino acids and hypoallergenic, making it an attractive option for health-conscious consumers. Its allergen-free nature (free from gluten, soy, and dairy) caters to individuals with dietary restriction. In particular, the younger demographic in the region is more open to exploring plant-based alternatives, as they align with their values of sustainability, health, and animal welfare. Social media and influencer marketing have also played a pivotal role in promoting plant-based diets, further encouraging the growth of this trend. As veganism and plant-based eating continue to gain popularity, the demand for pea protein as a key ingredient in plant-based foods is expected to increase, providing new opportunities for businesses in the region.

Market Trends:

Shift Toward Clean and Transparent Labeling

A prominent trend in the Middle East Pea Protein Market is the growing demand for clean and transparent labeling in food products. As consumers become more health-conscious, they are increasingly seeking foods that are free from artificial additives, preservatives, and ingredients they cannot easily recognize. This trend is aligned with a broader desire for transparency in food sourcing and production processes. Manufacturers are responding by emphasizing simple, natural ingredients, with pea protein being a key component due to its clean label status. For instance, Merit, uses proprietary extraction and filtration technology to produce high purity pea protein ingredients with pleasing flavor and smooth texture. The region’s increasing preference for straightforward and minimally processed foods is pushing brands to highlight the natural origin of pea protein and its benefits. As a result, there is an upward trend in the development of pea protein-based products that cater to the growing clean-label movement in the Middle East.

Rise in Demand for Plant-Based Meat Alternatives

The Middle East is witnessing a surge in the popularity of plant-based meat alternatives, and pea protein plays a crucial role in this trend. As traditional meat consumption slows due to health concerns, sustainability issues, and ethical considerations, many consumers are turning to plant-based protein options that mimic the taste and texture of meat. Pea protein, with its versatile properties, is gaining recognition as a key ingredient in plant-based meat products, such as burgers, sausages, and nuggets. This trend is particularly strong in urban areas of the Middle East, where consumers are more likely to experiment with innovative food products. As demand for plant-based meat continues to rise, pea protein is positioned as a key component in creating realistic meat alternatives that appeal to both vegetarians and flexitarians.

Growing Popularity of Plant-Based Beverages

Another noteworthy trend in the Middle East Pea Protein Market is the increasing popularity of plant-based beverages. As consumers reduce their dairy consumption in favor of plant-based options, pea protein is emerging as a popular ingredient in dairy-free beverages, including plant-based milk, smoothies, and protein shakes. These beverages are gaining traction not only among vegans and vegetarians but also among individuals who are lactose intolerant or seeking to reduce their dairy intake for health reasons. The Middle East, with its diverse population and growing health awareness, is seeing a rise in demand for plant-based beverages. Companies are responding by incorporating pea protein into their formulations, offering an alternative that provides essential proteins while catering to the evolving preferences of consumers in the region.

Increased Focus on Functional Foods

The trend toward functional foods is becoming increasingly prominent in the Middle East, with consumers seeking foods that provide additional health benefits beyond basic nutrition. Pea protein is well-suited for this trend, as it is being incorporated into a wide range of functional food products designed to enhance energy, support muscle recovery, and improve overall well-being. For instance, Royal DSM introduced Vertis textured pea canola protein, which offers complete essential amino acids while being soy-free and gluten-free. These products include protein bars, meal replacement shakes, and fortified snacks. The rise in fitness culture, coupled with the growing awareness of the link between diet and health, is driving the demand for functional foods in the region. As more consumers prioritize wellness and performance, manufacturers are increasingly utilizing pea protein as a functional ingredient to meet these needs, which is further accelerating the growth of the pea protein market in the Middle East.

Market Challenges Analysis:

Limited Consumer Awareness

One of the key restraints in the Middle East Pea Protein Market is the limited consumer awareness about pea protein and its benefits. While there is a growing interest in plant-based proteins, pea protein is still relatively unknown to many consumers in the region. This lack of awareness hampers the widespread adoption of pea protein-based products. Many consumers may be unfamiliar with its nutritional advantages, taste, and versatility, which creates a barrier to market penetration. Educational initiatives and marketing efforts will be crucial in increasing consumer knowledge and overcoming this challenge. Until more consumers understand the benefits of pea protein, its growth potential in the region may be limited.

Higher Cost of Plant-Based Products

Another challenge facing the Middle East pea protein market is the higher cost of plant-based products compared to traditional animal-based protein options. Pea protein is often more expensive to produce and process, which results in higher prices for end consumers. While the demand for plant-based protein is rising, cost remains a significant factor for many consumers, especially in price-sensitive markets. The premium pricing of plant-based protein products can restrict their accessibility and limit market growth in certain segments of the population. Addressing these cost challenges will be essential for increasing the market share of pea protein in the region.

Supply Chain Constraints

The Middle East faces certain supply chain challenges that impact the availability of pea protein. The region is heavily reliant on imports for many raw materials, including peas, which can result in supply chain disruptions and higher transportation costs. This reliance on external sources creates potential vulnerabilities in the availability and price stability of pea protein. For instance, Europe suffered from low yields, with crops in France being severely damaged by wet weather during harvest. Additionally, the lack of local pea production infrastructure limits the ability to scale up production efficiently, further exacerbating supply chain issues. Efforts to improve local sourcing and strengthen supply chains could help mitigate these challenges and support the long-term growth of the market.

Market Opportunities:

The Middle East Pea Protein Market presents significant opportunities, particularly with the expanding range of plant-based product offerings. As consumer preferences continue to shift toward healthier, more sustainable options, the demand for plant-based foods is growing rapidly in the region. Companies have the opportunity to capitalize on this shift by diversifying their product lines to include pea protein-based meat alternatives, dairy substitutes, protein drinks, and snack foods. The increasing adoption of plant-based diets, fueled by health, ethical, and environmental considerations, presents a ripe opportunity for manufacturers to innovate and create new products that cater to both traditional vegetarian diets and the growing flexitarian demographic. With a growing focus on sustainability and nutrition, pea protein’s role in this transition positions it as a key ingredient in a variety of applications.

Another significant opportunity lies in the increasing demand for functional foods in the Middle East. Consumers are placing greater emphasis on products that offer additional health benefits beyond basic nutrition. Pea protein, with its high nutritional value, digestibility, and amino acid profile, aligns perfectly with the growing trend toward functional foods and beverages. Products like protein bars, meal replacements, and fortified beverages are gaining popularity, especially among health-conscious individuals and fitness enthusiasts. As awareness of the link between diet and overall health continues to grow, the market for functional foods enriched with pea protein is expected to expand. This trend offers a promising avenue for growth in the Middle East pea protein market, with the potential to tap into both the fitness and general wellness sectors.

Market Segmentation Analysis:

The Middle East Pea Proteins Market is segmented into product, application, form, and source categories, each contributing to the market’s dynamic growth.

By product segment of the Middle East Pea Proteins Market is diverse, with pea protein isolates leading the market. Isolates are highly favored for their high protein content, making them ideal for a wide range of applications, particularly in plant-based meat alternatives and dairy substitutes. Pea protein concentrates are also experiencing significant demand due to their cost-effectiveness and functional versatility, often used in nutritional bars and ready-to-eat meals. Textured pea proteins are increasingly popular in the food industry for providing a meat-like texture in meat substitutes. Hydrolyzed pea proteins, known for their easy digestibility and faster absorption, are gaining traction in specialized applications like dietary supplements and sports nutrition products.

By application segment, food and beverages dominate the market, driven by the growing popularity of plant-based diets. Pea protein is widely used in meat substitutes, bakery products, beverages, and dietary supplements. Meat substitutes, in particular, are a key driver, with consumers seeking alternatives to traditional animal proteins. The personal care and cosmetics segment also contributes to market growth, as pea proteins are recognized for their moisturizing and anti-aging properties. Additionally, the animal feed sector is expanding, as pea protein is becoming a preferred source of plant-based protein for poultry, pet food, and livestock.

By form segment sees a clear preference for dry pea protein, as it is easy to store, transport, and incorporate into various food products. The dry form is commonly used in protein powders, snacks, and meal replacements. However, wet pea protein is gaining popularity in ready-to-drink beverages, dairy alternatives, and liquid formulations, where a smooth, liquid texture is desired.

By Source segment is dominated by yellow split peas, which are the primary source of pea protein due to their high protein content and availability. Yellow split peas offer an excellent nutritional profile, making them the go-to choice for pea protein extraction. Other pea varieties and legumes also contribute to niche market needs, providing additional sources of protein for specific applications.

Segmentation:

By Product Segment:

  • Isolates
  • Concentrates
  • Textured
  • Hydrolysates

By Application Segment:

  • Food & Beverages
    • Meat substitutes
    • Bakery goods
    • Dietary supplements
    • Beverages
    • Others
  • Personal Care & Cosmetics
  • Animal Feed
  • Others

By Form Segment:

  • Dry
  • Wet

By Source Segment:

  • Yellow Split Peas
  • others

Regional Analysis:

The Middle East Pea Proteins market has experienced significant growth, driven by rising consumer demand for plant-based alternatives and increasing awareness regarding health and wellness. This region is witnessing a shift towards plant-based protein sources due to growing concerns about health, sustainability, and food security. The market’s growth trajectory varies across different countries, with distinct preferences and needs shaping its regional dynamics.

Gulf Cooperation Council (GCC)

The GCC countries, particularly Saudi Arabia, the United Arab Emirates, and Qatar, dominate the Middle Eastern pea protein market. The high disposable income, along with an increasing preference for healthier and sustainable food options, contributes to the substantial market share of this region. Saudi Arabia holds the largest market share in the GCC, accounting for nearly 40% of the total market. This is primarily due to the country’s large population, growing urbanization, and the increasing adoption of plant-based protein products in both the food and beverage and animal feed sectors. The UAE follows closely, with a market share of approximately 30%, driven by its status as a key regional food hub and a significant focus on health-conscious consumers.

Turkey

Turkey represents another crucial market for pea proteins in the Middle East, driven by its growing consumer base for plant-based food products. Turkey has been witnessing a rise in health-conscious consumers, particularly in urban areas like Istanbul and Ankara, where the demand for plant-based proteins, including pea protein, has grown significantly. The country accounts for approximately 20% of the regional market share. The rise of veganism and vegetarianism, along with an increase in flexitarian diets, has made pea protein an attractive alternative to traditional animal-based proteins.

Other Middle Eastern Countries

Other Middle Eastern nations such as Egypt, Iran, and Israel are also gradually contributing to the growth of the pea protein market, although their share is smaller compared to the GCC and Turkey. Egypt holds a modest market share of around 5%, driven by the increasing awareness of the health benefits of plant-based proteins. Iran and Israel, with emerging plant-based food trends, contribute approximately 5% of the total market share. Israel’s progressive stance on food innovation and plant-based products has positioned it as a growing player in this market.

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Key Player Analysis:

  • Roquette Freres
  • Cargill, Inc.
  • Döhler Group
  • Emsland Group
  • Glanbia plc

Competitive Analysis:

The Middle East pea protein market is experiencing significant growth, attracting both global and regional players. Major international companies such as Roquette Frères, Ingredion, and Burcon NutraScience Corp. have established a strong presence in the region, leveraging their extensive distribution networks and technological expertise. For instance, Roquette Frères has expanded its pea protein production capacity to meet the rising demand for plant-based proteins. Regional companies are also actively participating, focusing on product innovation and catering to local tastes and preferences. This competitive landscape fosters continuous advancements in pea protein applications, particularly in food and beverage sectors, where there is a growing demand for plant-based alternatives. The market’s expansion is further supported by increasing consumer awareness of health and sustainability, prompting manufacturers to develop diverse and high-quality pea protein products.

Recent Developments:

  • In February 2024, Roquette Frèreslaunched four innovative pea protein ingredients under its NUTRALYS® portfolio, including isolates, hydrolysates, and textured proteins. These products aim to enhance taste, texture, and functionality in plant-based food applications such as nutritional bars, protein drinks, and meat alternatives.
  • In December 2022, Royal DSM introduced Vertis™ Textured Pea Canola Protein. This innovative plant-based protein combines pea protein with DSM’s Vertis™ CanolaPRO® protein isolate to create a complete protein source containing all nine essential amino acids.
  • In April 2022, Cargill expanded its RadiPure® pea protein into the Middle East, Turkey, Africa (META), and India markets. This strategic move was aimed at meeting the growing consumer demand for plant-based foods rich in protein. RadiPure pea protein offers exceptional solubility and enhances flavor profiles, making it suitable for various applications, including dairy and dairy alternatives, snacks, bakery products, plant-based meat alternatives, vegan, and vegetarian solutions.

Market Concentration & Characteristics:

The Middle East pea protein market exhibits a moderate level of concentration, with key players holding significant market shares while new entrants and regional manufacturers are gradually expanding their presence. The market is primarily driven by international suppliers, such as Roquette Frères and Ingredion, which dominate due to their established supply chains, technological advancements, and strong brand recognition. However, local manufacturers are increasingly focusing on product innovation and cost-effective solutions to cater to the growing demand for plant-based proteins in the region. Market characteristics include a strong emphasis on sustainability and health-conscious product offerings, with pea protein being incorporated into a variety of applications, including food and beverage, animal feed, and nutritional supplements. Furthermore, the market is marked by increasing consumer interest in clean-label, allergen-free products, driving manufacturers to focus on quality, transparency, and sourcing practices. These factors contribute to a dynamic and evolving market landscape.

Report Coverage:

The research report offers an in-depth analysis based on Product Segment, Application Segment, Form Segment and Source Segment.  It details leading market players, providing an overview of their business, product offerings, investments, revenue streams, and key applications. Additionally, the report includes insights into the competitive environment, SWOT analysis, current market trends, as well as the primary drivers and constraints. Furthermore, it discusses various factors that have driven market expansion in recent years. The report also explores market dynamics, regulatory scenarios, and technological advancements that are shaping the industry. It assesses the impact of external factors and global economic changes on market growth. Lastly, it provides strategic recommendations for new entrants and established companies to navigate the complexities of the market.

Future Outlook:

  • The Middle East pea protein market is expected to witness robust growth over the next few years.
  • Pea protein isolates will continue to be the dominant and fastest-growing product segment.
  • South Africa is anticipated to see the highest growth rate in the region.
  • Increased consumer demand for plant-based proteins will drive market expansion.
  • Technological improvements in extraction processes will enhance the quality and yield of pea protein.
  • Rising health awareness and a shift towards plant-based diets are pivotal drivers of the market.
  • Environmental sustainability concerns are contributing to the preference for pea protein over animal-derived proteins.
  • The growth of plant-based meat alternatives will create substantial opportunities for pea protein applications.
  • Strategic partnerships and product innovations will play a key role in market development.
  • The market is expected to be further boosted by increased investment in research and development.

CHAPTER NO. 1 : INTRODUCTION 19

1.1. Report Description 19

Purpose of the Report 19

USP & Key Offerings 19

1.2. Key Benefits for Stakeholders 19

1.3. Target Audience 20

1.4. Report Scope 20

CHAPTER NO. 2 : EXECUTIVE SUMMARY 21

2.1. Middle East Pea Proteins Market Snapshot 21

2.2. Middle East Pea Proteins Market, 2018 – 2032 (Metric Tons) (USD Million) 23

2.3. Insights from Primary Respondents 24

CHAPTER NO. 3 : MIDDLE EAST PEA PROTEINS MARKET – INDUSTRY ANALYSIS 25

3.1. Introduction 25

3.2. Market Drivers 26

3.3. Shift Towards Plant-Based Diets 26

3.4. Rising Vegan and Flexitarian Populations 27

3.5. Market Restraints 28

3.6. Availability of Low-Cost Substitutes 28

3.7. Market Opportunities 29

3.8. Market Opportunity Analysis 29

3.9. Porter’s Five Forces Analysis 30

CHAPTER NO. 4 : ANALYSIS COMPETITIVE LANDSCAPE 31

4.1. Company Market Share Analysis – 2023 31

4.1.1. Middle East Pea Proteins Market: Company Market Share, by Volume, 2023 31

4.1.2. Middle East Pea Proteins Market: Company Market Share, by Revenue, 2023 32

4.1.3. Middle East Pea Proteins Market: Top 6 Company Market Share, by Revenue, 2023 32

4.1.4. Middle East Pea Proteins Market: Top 3 Company Market Share, by Revenue, 2023 33

4.2. Middle East Pea Proteins Market Company Volume Market Share, 2023 34

4.3. Middle East Pea Proteins Market Company Revenue Market Share, 2023 35

4.4. Company Assessment Metrics, 2023 36

4.4.1. Stars 36

4.4.2. Emerging Leaders 36

4.4.3. Pervasive Players 36

4.4.4. Participants 36

4.5. Start-ups /SMEs Assessment Metrics, 2023 36

4.5.1. Progressive Companies 36

4.5.2. Responsive Companies 36

4.5.3. Dynamic Companies 36

4.5.4. Starting Blocks 36

4.6. Strategic Developments 37

4.6.1. Acquisitions & Mergers 37

New Product Launch 37

Regional Expansion 37

4.7. Key Players Product Matrix 38

CHAPTER NO. 5 : PESTEL & ADJACENT MARKET ANALYSIS 39

5.1. PESTEL 39

5.1.1. Political Factors 39

5.1.2. Economic Factors 39

5.1.3. Social Factors 39

5.1.4. Technological Factors 39

5.1.5. Environmental Factors 39

5.1.6. Legal Factors 39

5.2. Adjacent Market Analysis 39

CHAPTER NO. 6 : MIDDLE EAST PEA PROTEINS MARKET – BY PRODUCT SEGMENT ANALYSIS 40

6.1. Middle East Pea Proteins Market Overview, by Product Segment 40

6.1.1. Middle East Pea Proteins Market Volume Share, By Product, 2023 & 2032 41

6.1.2. Middle East Pea Proteins Market Revenue Share, By Product, 2023 & 2032 41

6.1.3. Middle East Pea Proteins Market Attractiveness Analysis, By Product 42

6.1.4. Incremental Revenue Growth Opportunity, by Product, 2024 – 2032 42

6.1.5. Middle East Pea Proteins Market Revenue, By Product, 2018, 2023, 2027 & 2032 43

6.2. Isolates 44

6.3. Concentrates 45

6.4. Textured 46

6.5. Hydrolysates 47

CHAPTER NO. 7 : MIDDLE EAST PEA PROTEINS MARKET – BY APPLICATION SEGMENT ANALYSIS 48

7.1. Middle East Pea Proteins Market Overview, by Application Segment 48

7.1.1. Middle East Pea Proteins Market Volume Share, By Application, 2023 & 2032 49

7.1.2. Middle East Pea Proteins Market Revenue Share, By Application, 2023 & 2032 49

7.1.3. Middle East Pea Proteins Market Attractiveness Analysis, By Application 50

7.1.4. Incremental Revenue Growth Opportunity, by Application, 2024 – 2032 50

7.1.5. Middle East Pea Proteins Market Revenue, By Application, 2018, 2023, 2027 & 2032 51

7.2. Food & Beverages 52

7.2.1. Meat substitutes 53

7.2.2. Bakery goods 54

7.2.3. Dietary supplements 55

7.2.4. Beverages 56

7.2.5. Others 57

7.3. Personal Care & Cosmetics 58

7.4. Animal Feed 59

7.5. Others 60

CHAPTER NO. 8 : MIDDLE EAST PEA PROTEINS MARKET – BY FORM SEGMENT ANALYSIS 61

8.1. Middle East Pea Proteins Market Overview, by Form Segment 61

8.1.1. Middle East Pea Proteins Market Volume Share, By Form, 2023 & 2032 62

8.1.2. Middle East Pea Proteins Market Revenue Share, By Form, 2023 & 2032 62

8.1.3. Middle East Pea Proteins Market Attractiveness Analysis, By Form 63

8.1.4. Incremental Revenue Growth Opportunity, by Form, 2024 – 2032 63

8.1.5. Middle East Pea Proteins Market Revenue, By Form, 2018, 2023, 2027 & 2032 64

8.2. Dry 65

8.3. Wet 66

CHAPTER NO. 9 : MIDDLE EAST PEA PROTEINS MARKET – BY SOURCE SEGMENT ANALYSIS 67

9.1. Middle East Pea Proteins Market Overview, by Source Segment 67

9.1.1. Middle East Pea Proteins Market Volume Share, By Source, 2023 & 2032 68

9.1.2. Middle East Pea Proteins Market Revenue Share, By Source, 2023 & 2032 68

9.1.3. Middle East Pea Proteins Market Attractiveness Analysis, By Source 69

9.1.4. Incremental Revenue Growth Opportunity, by Source, 2024 – 2032 69

9.1.5. Middle East Pea Proteins Market Revenue, By Source, 2018, 2023, 2027 & 2032 70

9.2. Yellow Split Peas 71

9.3. Others 72

CHAPTER NO. 10 : PEA PROTEINS MARKET – MIDDLE EAST 73

10.1. Middle East 73

10.1.1. Key Highlights 73

10.1.2. Middle East Pea Proteins Market Volume, By Country, 2018 – 2032 (Metric Tons) 74

10.1.3. Middle East Pea Proteins Market Revenue, By Country, 2018 – 2023 (USD Million) 75

10.1.4. Middle East Pea Proteins Market Volume, By Product, 2018 – 2023 (Metric Tons) 76

10.1.5. Middle East Pea Proteins Market Revenue, By Product, 2018 – 2023 (USD Million) 77

10.1.6. Middle East Pea Proteins Market Volume, By Application, 2018 – 2023 (Metric Tons) 78

10.1.7. Middle East Pea Proteins Market Revenue, By Application, 2018 – 2023 (USD Million) 79

10.1.8. Middle East Pea Proteins Market Volume, By Form, 2018 – 2023 (Metric Tons) 80

10.1.9. Middle East Pea Proteins Market Revenue, By Form, 2018 – 2023 (USD Million) 81

10.1.10. Middle East Pea Proteins Market Volume, By Source, 2018 – 2023 (Metric Tons) 82

10.1.11. Middle East Pea Proteins Market Revenue, By Source, 2018 – 2023 (USD Million) 83

10.2. UAE 84

10.3. KSA 84

10.4. Israel 84

10.5. Turkey 84

10.6. Iran 84

10.7. Rest of Middle East 84

CHAPTER NO. 11 : COMPANY PROFILES 85

11.1. Roquette Freres 85

11.1.1. Company Overview 85

11.1.2. Product Portfolio 85

11.1.3. Swot Analysis 85

11.1.4. Business Strategy 85

11.1.5. Financial Overview 86

11.2. Cargill, Inc. 87

11.3. Döhler Group 87

11.4. Emsland Group 87

11.5. Glanbia plc 87

11.6. Company 6 87

11.7. Company 7 87

11.8. Company 8 87

11.9. Company 9 87

11.10. Company 10 87

11.11. Company 11 87

11.12. Company 12 87

11.13. Company 13 87

11.14. Company 14 87

List of Figures

FIG NO. 1. Middle East Pea Proteins Market Volume & Revenue, 2018 – 2032 (Metric Tons) (USD Million) 23

FIG NO. 2. Porter’s Five Forces Analysis for Middle East Pea Proteins Market 30

FIG NO. 3. Company Share Analysis, 2023 31

FIG NO. 4. Company Share Analysis, 2023 32

FIG NO. 5. Company Share Analysis, 2023 32

FIG NO. 6. Company Share Analysis, 2023 33

FIG NO. 7. Middle East Pea Proteins Market – Company Volume Market Share, 2023 34

FIG NO. 8. Middle East Pea Proteins Market – Company Revenue Market Share, 2023 35

FIG NO. 9. Middle East Pea Proteins Market Volume Share, By Product, 2023 & 2032 41

FIG NO. 10. Middle East Pea Proteins Market Revenue Share, By Product, 2023 & 2032 41

FIG NO. 11. Market Attractiveness Analysis, By Product 42

FIG NO. 12. Incremental Revenue Growth Opportunity by Product, 2024 – 2032 42

FIG NO. 13. Middle East Pea Proteins Market Revenue, By Product, 2018, 2023, 2027 & 2032 43

FIG NO. 14. Middle East Pea Proteins Market for Isolates, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 44

FIG NO. 15. Middle East Pea Proteins Market for Concentrates, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 45

FIG NO. 16. Middle East Pea Proteins Market for Textured, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 46

FIG NO. 17. Middle East Pea Proteins Market for Hydrolysates, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 47

FIG NO. 18. Middle East Pea Proteins Market Volume Share, By Application, 2023 & 2032 49

FIG NO. 19. Middle East Pea Proteins Market Revenue Share, By Application, 2023 & 2032 49

FIG NO. 20. Market Attractiveness Analysis, By Application 50

FIG NO. 21. Incremental Revenue Growth Opportunity by Application, 2024 – 2032 50

FIG NO. 22. Middle East Pea Proteins Market Revenue, By Application, 2018, 2023, 2027 & 2032 51

FIG NO. 23. Middle East Pea Proteins Market for Food & Beverages, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 52

FIG NO. 24. Middle East Pea Proteins Market for Meat substitutes, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 53

FIG NO. 25. Middle East Pea Proteins Market for Bakery goods, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 54

FIG NO. 26. Middle East Pea Proteins Market for Dietary supplements, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 55

FIG NO. 27. Middle East Pea Proteins Market for Beverages, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 56

FIG NO. 28. Middle East Pea Proteins Market for Others, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 57

FIG NO. 29. Middle East Pea Proteins Market for Personal Care & Cosmetics, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 58

FIG NO. 30. Middle East Pea Proteins Market for Animal Feed, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 59

FIG NO. 31. Middle East Pea Proteins Market for Others, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 60

FIG NO. 32. Middle East Pea Proteins Market Volume Share, By Form, 2023 & 2032 62

FIG NO. 33. Middle East Pea Proteins Market Revenue Share, By Form, 2023 & 2032 62

FIG NO. 34. Market Attractiveness Analysis, By Form 63

FIG NO. 35. Incremental Revenue Growth Opportunity by Form, 2024 – 2032 63

FIG NO. 36. Middle East Pea Proteins Market Revenue, By Form, 2018, 2023, 2027 & 2032 64

FIG NO. 37. Middle East Pea Proteins Market for Dry, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 65

FIG NO. 38. Middle East Pea Proteins Market for Wet, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 66

FIG NO. 39. Middle East Pea Proteins Market Volume Share, By Source, 2023 & 2032 68

FIG NO. 40. Middle East Pea Proteins Market Revenue Share, By Source, 2023 & 2032 68

FIG NO. 41. Market Attractiveness Analysis, By Source 69

FIG NO. 42. Incremental Revenue Growth Opportunity by Source, 2024 – 2032 69

FIG NO. 43. Middle East Pea Proteins Market Revenue, By Source, 2018, 2023, 2027 & 2032 70

FIG NO. 44. Middle East Pea Proteins Market for Yellow Split Peas, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 71

FIG NO. 45. Middle East Pea Proteins Market for Others, Volume & Revenue (Metric Tons) (USD Million) 2018 – 2032 72

FIG NO. 46. Middle East Pea Proteins Market Volume & Revenue, 2018 – 2032 (Metric Tons) (USD Million) 73

List of Tables

TABLE NO. 1. : Middle East Pea Proteins Market: Snapshot 21

TABLE NO. 2. : Drivers for the Middle East Pea Proteins Market: Impact Analysis 26

TABLE NO. 3. : Restraints for the Middle East Pea Proteins Market: Impact Analysis 28

TABLE NO. 4. : Middle East Pea Proteins Market Volume, By Country, 2018 – 2023 (Metric Tons) 74

TABLE NO. 5. : Middle East Pea Proteins Market Volume, By Country, 2024 – 2032 (Metric Tons) 74

TABLE NO. 6. : Middle East Pea Proteins Market Revenue, By Country, 2018 – 2023 (USD Million) 75

TABLE NO. 7. : Middle East Pea Proteins Market Revenue, By Country, 2024 – 2032 (USD Million) 75

TABLE NO. 8. : Middle East Pea Proteins Market Volume, By Product, 2018 – 2023 (Metric Tons) 76

TABLE NO. 9. : Middle East Pea Proteins Market Volume, By Product, 2024 – 2032 (Metric Tons) 76

TABLE NO. 10. : Middle East Pea Proteins Market Revenue, By Product, 2018 – 2023 (USD Million) 77

TABLE NO. 11. : Middle East Pea Proteins Market Revenue, By Product, 2024 – 2032 (USD Million) 77

TABLE NO. 12. : Middle East Pea Proteins Market Volume, By Application, 2018 – 2023 (Metric Tons) 78

TABLE NO. 13. : Middle East Pea Proteins Market Volume, By Application, 2024 – 2032 (Metric Tons) 78

TABLE NO. 14. : Middle East Pea Proteins Market Revenue, By Application, 2018 – 2023 (USD Million) 79

TABLE NO. 15. : Middle East Pea Proteins Market Revenue, By Application, 2024 – 2032 (USD Million) 79

TABLE NO. 16. : Middle East Pea Proteins Market Volume, By Form, 2018 – 2023 (Metric Tons) 80

TABLE NO. 17. : Middle East Pea Proteins Market Volume, By Form, 2024 – 2032 (Metric Tons) 80

TABLE NO. 18. : Middle East Pea Proteins Market Revenue, By Form, 2018 – 2023 (USD Million) 81

TABLE NO. 19. : Middle East Pea Proteins Market Revenue, By Form, 2024 – 2032 (USD Million) 81

TABLE NO. 20. : Middle East Pea Proteins Market Volume, By Source, 2018 – 2023 (Metric Tons) 82

TABLE NO. 21. : Middle East Pea Proteins Market Volume, By Source, 2024 – 2032 (Metric Tons) 82

TABLE NO. 22. : Middle East Pea Proteins Market Revenue, By Source, 2018 – 2023 (USD Million) 83

TABLE NO. 23. : Middle East Pea Proteins Market Revenue, By Source, 2024 – 2032 (USD Million) 83

 

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Frequently Asked Questions

What is the current size of the Middle East Pea Proteins Market?

The Middle East Pea Proteins Market is projected to grow from USD 106.10 million in 2024 to USD 247.40 million by 2032, with a CAGR of 11.16% from 2024 to 2032.

What factors are driving the growth of the Middle East Pea Proteins Market?

The growth is driven by increasing health consciousness, sustainability concerns, and the rising adoption of plant-based diets, with consumers shifting toward healthier, environmentally friendly food options.

What are the key segments within the Middle East Pea Proteins Market?

The key segments include pea protein isolates, concentrates, and textured pea proteins, with isolates being the dominant and fastest-growing segment.

Who are the major players in the Middle East Pea Proteins Market?

Major players include global companies such as Roquette Frères, Ingredion, and local manufacturers who focus on product innovation and meeting regional consumer preferences.

About Author

Rajdeep Kumar Deb

Rajdeep Kumar Deb

Lead Analyst – Consumer & Finance

Rajdeep brings a decade of consumer goods and financial services insight to strategic market analysis.

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